清真马成虎手抓美食城

The taste is very good, the environment is very clean, and it is also very affordable. It is worth trying, especially the hand-pulled lamb

#Local delicacies Many people know about Dongxiang hand-grabbed food, but few know where Dongxiang is exactly [snickering] Dongxiang refers to Dongxiang County in Linxia Prefecture, Gansu Province. Dongxiang hand-grabbed food is hand-grabbed mutton in Dongxiang County, so a mutton meal must be arranged when you come to Linxia [delighted] [Mint] Environment: The decoration is slightly old, with a certain ethnic style, and the tableware has its own logo, clean and tidy. [Service bell] Service: Excellent for this price point, a bit over the standard [laughing and crying] As soon as we intended to park, someone came to ask if we were dining at Ma Chenghu and directed us to park. After entering the door, someone led us to the seat and tasted the food. When seeing someone smoking, they would give each person a small paper cup to hold the ashes. During the meal, water will be refilled continuously, and it is a routine operation to refill more than a dozen times for a meal [delighted] The only flaw is that the Chinese level of some waiters needs to be improved, but basic communication is still no problem As for the dishes, we ordered several popular dishes, and they all tasted good, especially the hand-pulled lamb (lamb chops), which was soft, tender, fragrant, smooth and juicy. The ingredients were excellent, but a little cold. I believe it would taste better if it was freshly cooked [strong] The other dishes ☞ Hezhou hair algae, dry pot potato chips, and Hezhou steamed buns all have local characteristics. Hezhou hair algae is a dish made from filamentous algae and eggs. The egg white is as white as jade, and the hair algae is black and yellow. It is accompanied by white fungus, black fungus, and red pepper shreds. It is dotted with a few green corianders, which instantly increases people's appetite [color] An ordinary dry pot potato chips, crispy on the outside and soft on the inside, spicy and refreshing [strong] Hezhou buns are actually filled with yellow radish and green onions. Surprisingly, this is the first time I have eaten yellow radish outside Xinjiang [laughing and crying] Finally, I have to complain about the hand-pulled beef. It is really hard to chew and the taste is a bit bland. Some of it was eaten hard, and half of it was wasted. It is also expensive. Failure [picking nose]

The hand is made of pieces with a tail and belly

I was in a good mood and ordered a signature dish ~ fish fillet. As a result, the other dishes and pasta were served. We were full, but the fish was not ready. I asked three waiters in a row, but no one gave a positive answer. When I was about to leave to pay the bill, the fish was served. Do you think we came here to eat or to get angry? ? Must give a bad review 【服務