Qiyuan Kitchen (jiefanglu)

Luoyang!! You never get tired of eating at these restaurants! They're so delicious! Yuanyuan Kitchen This 30-year-old restaurant is always packed at lunchtime! Their sweet and sour short ribs are a must-try! The meat is tender, sweet and sour, and the sauce is rich and flavorful! The seafood Maoxuewang is also amazing, with squid, oysters, and duck blood all in one, spicy and fragrant dish that goes really well with rice. The braised lion's head with rice is delicious, and the crispy hairtail is sweet and sour! Liao Laosan Shredded Tripe Hot Pot Super popular in Luoyang! The shredded tripe is perfectly cooked to a perfect al dente texture, and the portion is incredibly generous. Between the medium and large pots is a pig's trotter and kidney bean soup, rich in milky flavor and slightly sweet enough to cut through the spiciness of the hot pot. There's also a wide selection of hot pot dishes! Dongyun Pavilion Specializes in mushroom soup hot pot. The black-bone chicken base is a classic, and the mushrooms are fresh and varied. Morels, bamboo shoots, and water shield are cooked in the broth for a delicious flavor! They also offer Sichuan-style side dishes and delicious cold noodles, brimming with Sichuan flavor. Skewer Vendor Late-night Diner! The freezer has a wide variety of skewers, from large pork loin slices to whole bullfrogs. The large chicken wings are a must-try. The grilled bird and skewers are grilled by a chef with over a decade of experience, and they're incredibly sizzling and fragrant. Panda Sweetheart Food Research Institute Don't miss the desserts! The desserts are exquisitely designed, adorable, and delicate with just the right amount of sweetness. Golden Soup Liu A paradise for Malatang lovers! The broth is rich and mellow, the ingredients are fresh and plentiful, and the sesame sauce is the heart of the dish. The aroma is irresistible, and every bite is a delight! (What else is there to eat in Luoyang??) #LuoyangFood #LuoyangFoodGuide #LuoyangTravelGuide #YingtianmenFood #OriginKitchen

A restaurant I've been eating at with my family since I was a kid! It's the kind of place I miss every month I don't visit. Always packed at mealtimes...and the decor is exquisite. The flavors are sweet and light. The sweet and sour spare ribs and lion's head are always a must-order!! Absolutely delicious. The "Sweet and Sour Spare Ribs" sauce is thick and sour and sweet. The outside has a dry, tough texture from being fried in oil. It's firm but not dry, and after a lot of the fat has been sautéed, the overall texture isn't too greasy. The sauce on the outside is a translucent amber color, super tempting 😍 🌸Shendu Wuhuang Peony Jelly!!! A beautiful peony flower shape, made with a pumpkin porridge base~ Window-cut shredded yogurt The shape is very unique, the low-sugar version, and the yogurt tastes great. #LuoyangFood# #LuoyangFoodGuide# #LuoyangMust-Eat# #LuoyangMust-EatList# #OriginKitchen# #

✅As a Luoyang native, I absolutely love the Yingtian branch of Yuanshi Xiaochu. I've been eating there since I was a kid, and their sweet and sour pork ribs are incredible. I always order them; they go so well with rice, with just the right amount of sweetness. I love them! The lion's head rice is also delicious! 😋 I always bring them to my friends from out of town, and they always give it rave reviews! ✅Shitouji snail noodles—I love them, so much I'm a stinky girl! I absolutely have to go to the main branch! My absolute favorite! ✅Salez Pizza—the Domino's of Luoyang residents, everyone knows it! !!! ✅For hot pot, I love Da Si Xi. Great value, and the beef is freshly cut! It's a safe place to eat! I didn't take many photos of the following pictures, but I genuinely love them! 😋😋😋 If you love tofu soup, you absolutely have to try Yu Liqiang's "Sky-High Tofu Soup." I recently had a Yunnan dish called Goldbroom Flower that was pretty good! The presentation and everything is so well thought out!! There's no need to say much about Xiaojie Tianfu; locals go there every other day. Don't overdo it, just eat until you're full and don't waste anything 🫡 I recently discovered these super-sized hemp balls at Yihecang, and oh my god, no one can resist them!!! They're a little greasy, so if you can't finish them all by yourself, you can split them up and share them with a friend!! Delicious!! No comments, so feel free to eat. Just a recommendation 🥰 #LuoyangFood #LuoyangFoodGuide #LuoyangTravelGuide #YingtianmenFood #OriginKitchen

A trip to Luoyang involves not only enjoying the stunning night view of Yingtianmen Gate and immersing the city's historical charm, but also sampling authentic local cuisine. As a Luoyang native, I'd like to share with you a few of my favorite restaurants today, allowing you to immerse yourself in the vibrant atmosphere of Luoyang! 1️⃣ Origin Kitchen Main Branch: A 30-year-old establishment, the must-try dish is the sweet and sour spare ribs. The meat is tender and juicy, with just the right amount of sweet and sour, not at all greasy. The tender and flavorful pork ribs embody the flavors of traditional Luoyang. 2️⃣ Tea at Peony Pavilion: A modern Chinese tea experience. The moment you enter, you'll be captivated by the rich peony culture. I highly recommend the Peony Milk Tea, which uses native Luoyang peonies as its base. 3️⃣ Mengtang Tea and Pastry: Savor Luoyang culture. This creative pastry shop incorporates Luoyang's unique elements into its pastries. Each pastry is a work of art. 4️⃣ Xia Chang'an Clay Pot Noodles: Noodle Paradise A leader in Luoyang's clay pot noodle scene, it's been open for many years. The handmade noodles are springy and paired with tender beef slices. Every bite is incredibly satisfying. 5️⃣ Wuge Laomo Village: Authentic Henan Flavor Specializing in a variety of Laomo (stuffed buns) and vegetable rolls, they're full of Henan flavors. All the Laomo are freshly made; the Laomo (stuffed buns) are highly recommended. #LuoyangFood #LuoyangFoodGuide #LuoyangTravelGuide #YingtianmenFood #OriginKitchen

Hey everyone, Luoyang is truly delicious! This guide explains everything you need to know about eating, drinking, and sightseeing in Luoyang. (Compiled by a local) Let's start with the food 👇 ✅ Origin Kitchen Yingtian Branch This restaurant has been open in Luoyang for over 30 years. Those who know its value will understand. Sweet and sour spare ribs and braised lion's head are both signature dishes at Origin Kitchen Yingtian Branch. I always order them. The sweet and sour spare ribs are sizzling with sauce, and the ribs are crispy on the outside and tender on the inside. The perfect balance of sweet and sour flavors makes them incredibly appetizing. ✅ Guanlin Zhouyu Nanguan Small Bowl Beef A Luoyang soul-awakening soup in the morning A bowl of steaming hot beef soup is a Luoyang ritual to start the day off right! ✅ Guangtou Dong Lao Mo Village A hidden gem of a restaurant that brings together Luoyang's unique delicacies. Freshly baked pancakes, filled with a variety of toppings, whether it's scrambled eggs with Chinese toon or cumin lamb and sesame seeds, are all delicious! The portions are huge, and the value is perfect for the whole family! 👍👍 ✅ Heji Hot Pot Beef Tripe A late-night eatery for local Luoyangites, the beef tripe is huge and tender. Dip it in their secret sesame sauce and chili oil for a numbing and spicy numbness. The chewy texture is so delicious that the more you eat, the more you enjoy it! !!! Remember to go early or you'll have to wait in line. ✅ Empress Wu's Feast Immerse yourself in the prosperity of the Tang Dynasty. This recreates court life during the reign of Empress Wu Zetian. Savor exquisite Tang-style cuisine and enjoy spectacular performances. It's like stepping back into that glorious era! 🥹🥹 ✅Luoyang's Local Milk Tea: Tea at the Peony Pavilion Be careful, there are so many new products now, including fruit teas and milk teas, all featuring peonies! 🥳 #LuoyangFood #LuoyangFoodGuide #LuoyangTravelGuide #YingtianmenFood #OriginKitchen