Lizaigekuangrou Rice

This restaurant is famous mainly for their pork belly. The meat is just the right amount of fat and lean, with a large amount of meat, and it is cooked for enough time. The sauerkraut rice is also very delicious, and the braised egg is also great.

It is a fast food restaurant in the downtown area. The owner is very honest and the price is very affordable. In addition to fast food, there are also some special snacks. The dishes are served very quickly. It is basically the takeaway riders who are waiting for the food. There are not too many people in the cafeteria.

Stewed Pork Rice The pork belly with good fiber content is the most delicious dish that Li Zai Ge is most proud of Many people don’t like to eat pork belly because the fat is so thick that it easily makes people feel sick. However, their pork belly is not nauseating and is very tasty. Put some cabbage and pickled radish on the bottom to make a perfect match.

It is quite famous in Nantou. The ingredients are substantial and the sauce is very delicious. Unlike other braised pork restaurants, they only sprinkle a little sauce on it. When you eat it, it blends well with the rice. It is amazing! Although the meat is small, it is very filling and refreshing!

I heard that the braised pork rice in Nantou is the most authentic, so I must come and try it. Although it opens at 10:30, there were already a lot of people queuing up at around 10 o'clock, all for a bowl of braised pork fixed with a bamboo stick, which is shiny and elastic, tender and not greasy, and the white rice with gravy is absolutely irresistible.