小猪哥石板烤肉

The "Cheese Lava Spicy Chicken" was very eye-catching when it was served. The beautiful waitress used a torch to heat the cheese on the bread, and the cheese melted instantly and could be drawn. Cut the bread into a flower shape, which is more convenient to eat. The chicken is very tender, but it is really spicy. It is very enjoyable to eat in winter! The cheese is paired with the crispy and tender bread, which is also irresistible! "Half-meter Tuna Sushi" is super long ~ no wonder it is called half-meter... Layered sushi ~ a layer of tuna, a layer of rice, a layer of seaweed, and the rice grains are distinct. There is also something very special added in it. What is it? Come and eat it to know! "Seeing Flowers in the Mist" I didn't have the opportunity to pull the grass for the previously popular milk tea pot, but I didn't expect to eat it in this Korean restaurant ~ The waiter will pour the milk tea into the pot in front of us, and various ingredients have been added to the pot in advance. Taro balls, fruits, puddings, etc. There is a small round bead with a burst of lava that is very unique. It tastes sour. It feels like lactic acid bacteria are added in it. Recommended!

I ate here twice and both times I felt good. The meat was very clean. This restaurant doesn't use paper to grill the meat, but a real stone slab. The waiter helps with the grilling and cuts it into small pieces after grilling. The stone slab is cleaned after each ingredient is grilled. It looks very clean and hygienic, and it is safe to eat. The meat has no taste. It is not like other places where the grilled meat is very salty, so I don't want to eat it. The grilled meat here is not salty, but I hope the store can let me make the sauce myself, just like eating hot pot, the sauce is self-service and you can make it yourself. The sauce here is like the sauce for dipping Guokui. It doesn't taste good, but my friend thinks it's not bad. A small suggestion, I hope the store can consider it

This restaurant called Xiaozhuge Slate BBQ is very famous locally. During peak hours, there is a long queue for the barbecue. The meat tastes fresh and the dipping sauce is also delicious. You can go and try it if you have time.

Pork belly, crispy and delicious, not greasy even if you eat a lot, good taste, just the right amount of fat, stone pot bibimbap, dense in the mouth, tender and fragrant meat, delicious, beef ribs, fragrant and delicious, gravy

The location is excellent, the service attitude is also very good, the dishes are rich and varied, the dining environment is good, comfortable, reassuring and satisfactory, I like the feeling of dining here, it is the best choice for friends to have a meal together