Name: 钱湖八大碗(安石路店)
Address: 安石路777号钱湖悦庄酒店内, Ningbo
Telephone: +8689063377
Price range: 12
Rating: 5

Ningbo Dongqian Lake Eight Bowls, authentic Ningbo flavor, thumbs up!

宁波东钱湖八大碗，地道宁波味道，点赞！

服务一般 在酒店住的 中午退房随便吃点 然后去机场了

The service is average. I stayed in the hotel. I checked out at noon and had a quick bite to eat. Then I went to the airport.

Latest

Positive reviews

钱湖八大碗(安石路店)

Xiangyang Fishing Port is located by Dongqian Lake. The main hall and private rooms have lake views. There are rich seafood varieties, fresh ingredients, easy ordering, and the chef&#39;s introduction to the dishes is also very practical. We ordered a large table of dishes and enjoyed the lake view while tasting the delicious food. The smoked fish, shepherd&#39;s purse rice cakes and handmade glutinous rice balls from Old Ningbo are simply the best. Although the steamed Peng fish has many thorns, it is amazingly delicious. To drive from the main road to the restaurant, you have to go through the narrow village road. It is said that when business is good, cars often can&#39;t drive in. This time I was lucky and drove in safely. There is also a very convenient place to park. In any case, Dongqian Lake Xiangyang Fishing Port must be highly recommended.

Dare to say that this is the best Sichuan cuisine in Ningbo. Focusing on Sichuan flavor for 20 years, I have always been obsessed with Sichuan flavor.
The new Sichuan restaurant in Qianhu Tiandi is a two-way rush.
Eating in a newly upgraded environment ~ Feeling comfortable and the taste is great.

Recommendations: Laotan pickled pepper bullfrog, Ciqikou Maoxuewang, stir-fried Hengxi beef, fresh shrimp and crab roe tofu, seafood vermicelli pot, cumin-flavored spareribs, Geleshan spicy chicken, and Bifengtang fried shrimp.

Laotan pickled pepper bullfrog. The bullfrogs in the store are killed and cooked on the spot, so they are very fresh, spicy and sour, and the more you eat, the more addictive it is. There is a lot of thigh meat, which I also love!

Ciqikou Maoxuewang. Authentic Sichuan Maoxuewang, rich in ingredients including pig blood, yellow throat, tripe, tripe, beef slices, eel, ham sausage, luncheon meat, a full pot, tastes very fragrant.

, original charcoal grilled clear water fish. Spicy, spicy, pickled pepper... There are so many flavors, cooked to order, grilled over charcoal, the fish is fresh and tender, and there are many side dishes, the fish and side dishes are all tasty, a great accompaniment for those who eat hard

Their eight dishes are really good, a Sichuan restaurant for the natives

Sichuan Flavor Family Qianhu Store Qianfeng Lane 8
, opening seven-day event
Tianyi Store is also about to open

#The scenery here is as beautiful as a picture #Ideal camping plan #Check in with the food forest list #Places you want to go again after visiting #Secret places in the city

I used to eat here often. Dongqianhu has been open for many years.

A small restaurant with Ningbo characteristics, especially some of the side dishes are cooked very well. Their chicken feet are delicious, very flavorful, boneless and a must-have with rice. It is one of their signature dishes. Other dishes are also good, with large portions and very affordable prices.

钱湖八大碗(安石路店)

Reviews of 钱湖八大碗(安石路店)