Xiaoshihou2013 (hanxin)

Came here to eat. It's quite far from the hotel. There are plenty of parking spaces at the door. The store is big and clean. The waiter is also very enthusiastic. According to the recommendation, I ordered sweet and sour pork, river crab tofu, Kirin eggplant and Panjin river crab, two male and two female. The river crab is good. The female is yellow when it is broken open. It's hard to imagine that one crab costs 22 yuan in Beijing. After eating, I ordered another female crab. The eggplant and river crab tofu are also delicious, but the Kung Fu sweet and sour pork is really not good. It's too hard and tasteless. But there are delicious river crabs in this season, so you can ignore the others, and the price is also good. If you want to eat Northeastern cuisine, it's still a good choice.

Located in Hanxin Hotel, it is a very good restaurant in the local area, mainly serving local Northeastern specialties. The environment in the restaurant is elegant, clean and sanitary, with piano accompaniment, warm and thoughtful service, and the taste of the dishes is very authentic.

This restaurant is quite crowded. We came at mealtime and had to line up for a long time. Finally it was our turn. We ordered several Northeastern specialties, such as sweet and sour pork, big crab, cold kelp shreds, etc. They were all delicious!

The taste is good, the environment is also very good, the crab tofu tastes very good, and the pickled radish fried vermicelli is also very delicious. These whites are all good. The service is very enthusiastic

The environment is good, the food tastes good, and the service attitude is super good. The sweet and sour pork is the best I have ever eaten, and the big flower rolls with milk flavor are really fragrant, tender and big. I went there at around 7 o'clock in the evening, and there were not many people.