150 meters east of the intersection of Qindong New Street and Xilan Street
What travelers say:
Gouba Tofu Nao, a time-honored brand. Caijiamo (pot helmet), tofu brain, and steamed buns are all the four treasures of Qianzhou. The old flavor of Cai Jia Mo is my favorite. Tofu curd and spicy oil for seasoning. That pancake, a small baked pancake, so crispy. Can't eat too much, it's a bit boring.
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Reviews of GOU BA DOU FU NAO
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Gouba Tofu Nao, a time-honored brand. Caijiamo (pot helmet), tofu brain, and steamed buns are all the four treasures of Qianzhou. The old flavor of Cai Jia Mo is my favorite. Tofu curd and spicy oil for seasoning. That pancake, a small baked pancake, so crispy. Can't eat too much, it's a bit boring.
The four treasures of Qianxian County are tofu brain, noodles, donkey hooves and pot helmets. This restaurant is very famous, and the local driver said that locals think it is delicious. But in my personal opinion, the tofu curd itself is pretty good, but in terms of taste, it’s really average. The Douhuaer and Leshan Tofu Nao sold in the streets of Chengdu can be sold in seconds. But Qianxian sour soup noodles are really delicious. Attached picture, the snack prices here are amazingly cheap. It’s not easy to spend 20 yuan on food.
This place is really popular. The first one I went to was sold out and closed, but the second one was crowded. I don't know if it's delicious or not, but it's really disorderly. I queued for a long time, and was cut in the middle. The last few bowls were bought by the people behind me. I told the boss, but he didn't respond and just told me that it was out of stock. I can only say that it's a pity that I didn't get to eat it! But the order should be managed, otherwise it will be difficult to expand.