Lizhen Pavilion, Sixteenth Building, South of Yanjiang Second Road (opposite to Xiagang Market)
What travelers say:
Qingyuan is not only a place to eat chicken, but also a good place to eat fish because of the many rivers, lakes and seas here. This restaurant specializes in seafood and fish, and the ingredients are fresh and delicious.
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Reviews of 北江美食(清远老字号店)
Some reviews may have been translated by Google Translate
Qingyuan is not only a place to eat chicken, but also a good place to eat fish because of the many rivers, lakes and seas here. This restaurant specializes in seafood and fish, and the ingredients are fresh and delicious.
Qingyuan City is located in the Beijiang River, where the water is clear and the fish are plentiful and fresh.
Qingyuan City is located in the Beijiang River, where the water is clear, the fish are abundant, and the taste is fresh.
🍽️Beijiang Cuisine (Qingyuan Time-Honored Restaurant) 💰️55 yuan/person 💗I came here on a local recommendation for this time-honored restaurant. The atmosphere is truly wonderful and the atmosphere is very friendly. Of course, the food is the best! I came here for the Lu'e (luo'e), hahaha, check-in successful! 🍽️West Lake Famous Boat Porridge 💰️13 yuan/person 💗Qingyuan is a city with a wide variety of culinary offerings. This time, I came to West Lake Famous Ship Porridge after hearing recommendations from netizens. True to its name, the Ship Porridge is incredible! 🍽️Pigeon King Restaurant, 16-Year-Old Restaurant, Specializing in Pigeon (Yunshan Shiyi Branch) 💰️64 yuan/person 💗As the saying goes, one pigeon is better than nine chickens. Their signature pigeon is a must-try. The pigeon and chicken hot pot are incredibly nourishing. The braised and salt-baked pigeon are incredibly flavorful and juicy. The pigeon kidney clay pot rice is also delicious. 🍽️ Huiyuan Wonton Noodle House (Nanmen Street Branch) 💰️ 9 yuan/person 💗 The cold wontons are absolutely delicious! They're truly a signature dish! I've been asking for more. Although it's cheap, the portion is generous, and the flavor is quite light. 🍽️ Pinwei Garden Villa 💰️ 53 yuan/person 💗 The food was quite good, a bit unexpected. The rolled goose was fantastic, with just the right amount of fat and lean meat! I highly recommend the shallot bean curd sheets—the bean curd sheets are tender, and the shallots and soy sauce are fragrant! 🍽️Wu Ji Cuisine (Xiakou 1st Street Branch) 💰️17 yuan/person 💗The pork and fish offal congee are their signature dishes. The porridge base is thick and packed with a surprising amount of ingredients. The pork and fish offal are incredibly fresh and have no fishy smell. The rice noodle rolls are also a standout, with the egg and meat sausages having a smooth texture and generous fillings.
#What to do in Qingyuan 🍃A delicious restaurant I've wanted to check out for ages! After trying it today, I felt like I'd never seen it before. 🍃I heard they first opened at the dock in 1995 and later moved here. Here, they maintain their traditional flavors, just for the locals!💕 💐Environment: The 90s-style restaurant decor is very vintage. The window seats overlook the Beijiang River, but the tables are a bit small. There are larger tables in the main hall, and private rooms too. —————————————————— 1⃣️Barbecued Pork Ribs Recommendation: 🌟🌟🌟🌟🌟 💰50 yuan/portion One of their signature dishes, only 8 pieces, is the honey-flavored fried pork ribs, a taste I remember from my childhood. ❗️Nice ❗️ 2⃣️ Yipin Tofu Recommendation: 🌟🌟🌟🌟 💰30 yuan/portion The egg-flavored tofu is incredibly tender and smooth, neither salty nor bland, just the right flavor—a favorite for both young and old.❗️ 3⃣️ Large Plate of Rockfish Recommendation: 🌟🌟🌟🌟 💰48 yuan/jin Served on a large plate, it comes with clams and river shrimp as garnishes.❗️The river shrimp complements the dish perfectly. The flavor is incredibly fresh—the fish is incredibly tender, with no bones at all.👍 4️⃣ Tsk Tsk Kidney Tail Recommendation: 🌟🌟🌟🌟🌟 💰50 yuan/portion This is straight out of a high-end food stall. The kidney tail is incredibly smooth and perfectly prepared, and the sauce is incredibly well-seasoned, making it a perfect complement to the rice. Everything I eat out is always cooked black, but this is really satisfying! 5⃣️ Mulberry Leaves in Broth Recommendation: 🌟🌟🌟🌟🌟 💰25/serving I usually eat choy sum and lettuce when I'm out, but I didn't expect to find mulberry leaves here. After cooking them in broth, eating them leaves leaves a refreshing coolness in the mouth. It seems mulberry leaves also have a cooling effect, quite good. —————————————————— There's a "Trustworthy Shop" sign. I heard there are only ten of them. In 1998, it was voted the best shop on Nanmen Street. It truly lives up to its time-honored reputation. 🏠Shop Name: Beijiang Cuisine (Qingyuan Time-Honored Shop) 📍Address: Ground Floor, Lijing Plaza, Xiakou 2nd Street, Old City (opposite Xiakou Street Market) 🈺️Opening Hours: Open at 10:30 AM 🅿️Parking: There's a parking lot nearby. 🉑️Free parking is available if you dine there. Just let the owner know and someone will take you there.❗️ Super satisfied overall 😍 Love it! I didn't disappoint with any of the dishes. Great for all ages, perfect for family gatherings. —————————————————— The owner was also very nice and told us a lot of stories about the early days of the restaurant. They're a truly hardworking couple. I admire them very much. [Tiptop] —————————————————— They also have many classic dishes: Baiyun Pork Knuckle, Boiled Chicken, Rolled Goose, Taro Braised Pork, Fish Intestines and Egg, River Shrimp, River Fish, and more. I'll try [Coke] next time.