Xingong Road Yilianju East Gate, walk 100 meters, turn left 50 meters, and go to Building 30 on the right
What travelers say:
Qiqihar | Food guide recommended by locals Welcome everyone to Qiqihar to eat barbecue on May Day!
I would like to recommend a few restaurants that I think are delicious and worth checking in~
Barbecue: Qiqihar BBQ that you must eat when you come to Qiqihar
1. "Mijia Barbecue" (Yilian Mingju Store)'s family-style half-meat is particularly delicious, and you can also try the roasted tendon shreds and spicy tendon.
2. "Ma Xiaoma Jia" is currently the most popular store on the Internet. The meat is placed outside and cut and mixed. The most old-fashioned iron pot can taste the original aroma of the meat very well, but the price is a little higher, and there are really a lot of people.
3. "Shunyu Large Piece of Meat"; "Lijia Large Piece of Meat" If you can go to Chaoxiantun (this is far from the city and the transportation is not very convenient), these two are good. It is Korean-style barbecue. There will be more sauces than family-style mixed meat. Shunyu's side dishes and Li's mixed cold noodles are particularly delicious.
●When eating barbecue, remember to order Shefili, which must be in a glass bottle. It is a local pineapple-flavored soda in Qiqihar. I heard from the elderly at home that their family uses boiled water to make drinks, not cold water.
Grilled skewers:
Although there are grilled skewers in barbecue restaurants, I still prefer this "Dasha Meat Skewers". The order is very small, but the grilled skewers are very delicious. Dipping them in their chili flakes is really fragrant. They can also use the remaining grilled skewers to make fried rice.
If you like pancake skewers, you can try "He's Noodle House Small Pancake Roll Skewers". Theirs is a little salty, but also very delicious.
Hand-pulled noodles: Qiqihar's hand-pulled noodles are also very distinctive. For breakfast, you can try "Shierzhong Hand-pulled Noodles" or "Lao Erbai Hand-pulled Noodles"
Grilled cold noodles: Salty grilled cold noodles with soup are also quite distinctive. "Xin Duoduo Fried Pork Tenderloin" and "Niangpi Wonton Snack House" are both good. If you like sweet and sour taste, you can try "Lao Fu Grilled Cold Noodles"
Special dishes: "Huibin Baozi" was previously a state-owned small shop. Its squirrel fish is a specialty of Huibin. You can try the pot-wrapped pork and buns. "Knife Fish Roll Sauce Bone King" can try its knife fish roll; "Bu Kui Cheap Square" chicken skeleton.
Desserts: "North Pole Cold Drink Hall" original ice cream and ice point; if you want a better environment, "Boti" is a good choice.
#Barbecue #Qiqihar Barbecue #Qiqihar Food #Qiqihar Barbecue
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Reviews of 米家清真极品牛羊肉(谊联名居店)
Some reviews may have been translated by Google Translate
Qiqihar | Food guide recommended by locals Welcome everyone to Qiqihar to eat barbecue on May Day! I would like to recommend a few restaurants that I think are delicious and worth checking in~ Barbecue: Qiqihar BBQ that you must eat when you come to Qiqihar 1. "Mijia Barbecue" (Yilian Mingju Store)'s family-style half-meat is particularly delicious, and you can also try the roasted tendon shreds and spicy tendon. 2. "Ma Xiaoma Jia" is currently the most popular store on the Internet. The meat is placed outside and cut and mixed. The most old-fashioned iron pot can taste the original aroma of the meat very well, but the price is a little higher, and there are really a lot of people. 3. "Shunyu Large Piece of Meat"; "Lijia Large Piece of Meat" If you can go to Chaoxiantun (this is far from the city and the transportation is not very convenient), these two are good. It is Korean-style barbecue. There will be more sauces than family-style mixed meat. Shunyu's side dishes and Li's mixed cold noodles are particularly delicious. ●When eating barbecue, remember to order Shefili, which must be in a glass bottle. It is a local pineapple-flavored soda in Qiqihar. I heard from the elderly at home that their family uses boiled water to make drinks, not cold water. Grilled skewers: Although there are grilled skewers in barbecue restaurants, I still prefer this "Dasha Meat Skewers". The order is very small, but the grilled skewers are very delicious. Dipping them in their chili flakes is really fragrant. They can also use the remaining grilled skewers to make fried rice. If you like pancake skewers, you can try "He's Noodle House Small Pancake Roll Skewers". Theirs is a little salty, but also very delicious. Hand-pulled noodles: Qiqihar's hand-pulled noodles are also very distinctive. For breakfast, you can try "Shierzhong Hand-pulled Noodles" or "Lao Erbai Hand-pulled Noodles" Grilled cold noodles: Salty grilled cold noodles with soup are also quite distinctive. "Xin Duoduo Fried Pork Tenderloin" and "Niangpi Wonton Snack House" are both good. If you like sweet and sour taste, you can try "Lao Fu Grilled Cold Noodles" Special dishes: "Huibin Baozi" was previously a state-owned small shop. Its squirrel fish is a specialty of Huibin. You can try the pot-wrapped pork and buns. "Knife Fish Roll Sauce Bone King" can try its knife fish roll; "Bu Kui Cheap Square" chicken skeleton. Desserts: "North Pole Cold Drink Hall" original ice cream and ice point; if you want a better environment, "Boti" is a good choice. #Barbecue #Qiqihar Barbecue #Qiqihar Food #Qiqihar Barbecue
Qiqihar local barbecue shop exploration store name to see the location Today I took the high-speed train to Qiqihar for barbecue and skewers. I went straight to this store after getting off the train. When I made an appointment at the main store, they said that there would be seats only at 7 o'clock, so I made an appointment for this store (all popular stores need to make appointments in advance) Straight to the point, the two of them ordered three plates of meat, premium marbled beef ribs, fillet steak and homemade mixed meat, and also ordered some other things, which was a bit too much. (I didn't know the quantity when I ordered, so I asked a waiter, who gave an ambiguous answer, probably because they were too busy) The short ribs were very fat, so the aroma was very strong, and the texture was like jelly; the fillet, needless to say, I even wrapped the steak with lettuce and was very satisfied; because I ate the first two first, the homemade meat didn't taste very good... and finally I grilled some pineapple, which was very refreshing. Before I came here, I was afraid that the Internet would exaggerate it, but after the first bite, I found that netizens are still trustworthy. #Barbecue#齐齐哈尔烤肉 #BBQ #Qiqihar BBQ #Qiqihar Food #Popular BBQ
Qiqihar. This city has the reputation of "Crane City", which attracts me to explore. In this cold winter, Qiqihar gave me an unforgettable experience. As soon as I stepped into Longsha Park, I felt the cold wind. But even so, I still resolutely went to Zhalong Nature Reserve to find those elegant red-crowned cranes. I arrived at the scenic spot by bus No. 306. After buying the ticket, I couldn't wait to go to the release area, looking forward to close contact with the red-crowned cranes. When the breeder led the red-crowned cranes to fly, I was deeply attracted by their elegance and freedom. Although the cold wind was biting, this scene made me excited. However, due to the low temperature, the photos taken by the mobile phone were a little blurry. After leaving the reserve, I couldn't wait to taste the barbecue in Qiqihar. The taste of Mijia Muslim's best beef and mutton made me addicted, and the family-mixed meat and pineapple gaga both made me linger. In addition, I also tasted other local delicacies, such as Shierzhong hand-pulled noodles, Fu Changren grilled cold noodles, Linyu fried chicken legs and old soup casserole. During the three days and two nights in Qiqihar, I felt the unique charm of this city. Although there were some regrets, such as the failure of the Qiqihar Museum to open, this trip still made me gain a lot. Barbecue, red-crowned cranes and ice and snow sports have all become my unforgettable memories.
In Qiqihar, barbecue is a must-try. Shredded tendon, homemade mixed meat, and Line 8 are truly delicious. Mi's is a busy business. When we arrived at 5:30 PM, the waiter waiting in line told us the place was fully booked. Fortunately, we had reserved a table at noon.