Ming dong wang fei jia·tan huo kao rou(jin qiao guo ji dian)

The service is very good and responsive; The environment is a bit small and it gets very hot when there are too many people; The quality of the barbecue is good, and kimchi pancakes are still the favorite accompaniment when eating barbecue. It’s a pity that there is no mashed potato as a side dish. Good value for money, recommended! #酷玩福利社#

This barbecue restaurant is not small. It is known as the ceiling of Korean barbecue. It has been popular in Seoul for 12 years and has attracted fans from most of the Chinese and Korean entertainment circles. As a star harvester, the price is surprisingly affordable. You can get Korean palace barbecue for ¥60+ per person. Today, my beloved concubine will also come to taste it. The special plate tendon has a beautiful snowflake marble texture. It is placed on the baking tray and sizzles with oil. It has a perfect fat-to-lean ratio, is tender and juicy, and melts in your mouth. What you eat is not barbecue, but full of happiness. ❣️ The onion and garlic fat beef is a blessing for heavy taste lovers. The fat beef is marinated and seasoned in advance, and the surface is evenly sprinkled with onion, ginger and garlic to enhance the flavor. The garlic and meat aroma blend together and you can't stop after just one bite. The staple food at the Princess's home is delicious and inexpensive, so I picked up three dishes at once. The traditional fried noodles are smooth and chewy, and the fried rice cakes are soft, glutinous, and fragrant. Although there are no seafood scallion pancakes, the crispy and oily potato pancakes are also unique. @吃喝玩乐in打浦桥

A well-known Korean barbecue restaurant chain, the store is not very big and has trendy and fashionable decoration. It provides customers with dozens of exquisite ingredients, and all kinds of barbecue are cut and prepared on the spot in the kitchen.

I finally found the Princess's House that I had been longing for! The place is very hard to find. There is no sign on the first floor guide map, and there is no sign outside the mall. I thought it was closed... I asked the service desk and found out that it is really there. The escalator goes up to the playground. You have to go through the playground to find it. It is next to Dou Lao Fang. There are not too many people on Friday night, so you don't have to wait for a seat. The free appetizers are good, you can add as much as you want. I love fish cakes the most, so I asked for two~ The sauce steak was afraid that I couldn't finish it, so I ordered a small portion. This portion is really small... It's still tender and tastes good! The beef belly was so delicious when it came up. How could it be so fat? Obviously, the food in Seoul is not fat! It's much better after being grilled. It feels like a better fat beef. The selected beef tongue, the waiter grilled it a little raw and crispy. The beef is all imported from Australia, it is said that Korean beef is not exported. In terms of taste, Australian beef is still a little worse than Korean beef, so it feels a little worse than what I ate in Seoul. However, the menu here is richer than that in Seoul, and I guess we have more pork here. The beef tender tofu soup is not bad, there is a lot of beef, and the tofu is really tender. It should be made of tofu pudding~ It comes with rice, and the rice is also super delicious and very sticky! You can choose to have the waiter grill it for you on your table, or you can have it grilled and served. It is strongly recommended to have it grilled and served. The charcoal grilling makes my head hurt... When the waiter grills, his hands and feet are too fast, and it is easy to splash oil and juice... Be gentle! This is really the good thing about Seoul, there is never any splashing of oil and juice, and the charcoal grilling will not give me a headache... Although it is better than most barbecue restaurants in Shanghai, it is still a gap with the main store in Seoul, so I give it four stars! WeChat payment can reduce 20, not expensive!

The weather is getting colder, let's have a barbecue with my sister. Today, we checked in at the old Korean barbecue restaurant, Myeongdong Princess House. This restaurant is familiar to everyone. Whether in Korea or Shanghai, the store is very popular. [Beef Thin Grilled] A thin slice of beef is grilled with a torch. Then it is coated with egg liquid. The taste is absolutely amazing. [Dice Beef] The beef is grilled and sizzling. The meat is very tender. The longer it is grilled, the better it tastes. [Sauce Pork Chop] The pork chop is carefully seasoned and the taste is already very good. There is a hint of sweetness and the quality of the meat is also very good. The environment inside the store is Korean-style decoration. The overall environment is a bit dim. But eating barbecue is the beginning of happiness. #New way to open the city #My late night canteen #immersivewinter