






史先生与黛小姐Minzhu Lamu Shangri-La Kitchen
📍Address: No. 66, Chicika Street, Shangri-La City
Recommendation Index ⭐⭐ ⭐ ⭐ ⭐
🥘Check in at the most famous Tibetan restaurant in the area. Although it is still chicken, beef and mutton, it is still delicious.
🤵♀️Regardless of taste, the restaurant environment and service are very good💯
🍽Recommended dishes:
🧈Lhasa tofu, crispy on the outside and tender on the inside, wrapped in a layer of crispy powder like salted egg yolk, it takes tofu to a new level.
🫕Walnut yak soup, the delicious soup with the aroma of pecans lingers in the mouth, not at all inconsistent, but icing on the cake.
Minzhu Lamu Shangri-La Kitchen 📍Address: No. 66, Chicika Street, Shangri-La City Recommendation Index ⭐⭐ ⭐ ⭐ ⭐ 🥘Check in at the most famous Tibetan restaurant in the area. Although it is still chicken, beef and mutton, it is still delicious. 🤵♀️Regardless of taste, the restaurant environment and service are very good💯 🍽Recommended dishes: 🧈Lhasa tofu, crispy on the outside and tender on the inside, wrapped in a layer of crispy powder like salted egg yolk, it takes tofu to a new level. 🫕Walnut yak soup, the delicious soup with the aroma of pecans lingers in the mouth, not at all inconsistent, but icing on the cake.
When you come to Shangri-La, the capital of Diqing Tibetan Autonomous Prefecture, the Moonlight City, you must try the authentic Tibetan delicacies. Minzhu Ramu Shangri-La Restaurant is a relatively fashionable Tibetan restaurant in the local area. The cuisine style that combines new and traditional styles is loved by locals and tourists. My friends and I have been there twice. [Restaurant Environment] The decoration style is traditional Tibetan characteristics. The environment is magnificent and textured. The stage background on the first floor and the stairs behind are decorated with bright and colorful paintings. The themes of the paintings are very Tibetan cultural elements, traditional and beautiful. The public area also displays various Tibetan characteristics, such as Nisi black pottery, murals, Tibetan stoves, etc., showing the rich charm of Tibetan intangible cultural heritage. There will be performances on the stage at around 7 o'clock in the evening. Boys play the traditional Tibetan instrument string, and girls sing Tibetan songs. The atmosphere is very good. I can't help humming along with the sound, and even have the urge to go on stage and dance together. 【Recommended dishes】 Yak beef in a toast feast: Yak beef is very firm, cut into small pieces, paired with purple onions, cucumbers, and dipping sauce, can be rolled in lettuce and eaten together, the meat is full of fragrance, the moisture and crisp taste can be retained, but not greasy. Ciba Wowotou: With yak beef sauce, it tastes like coarse grains and has a rustic taste. Stir-fried Tibetan pork: The pork has fat but it is really not greasy at all. The side dishes include black fungus, red and green peppers, and tofu slices. The slightly spicy stir-fry method is very good and goes well with rice. Lhasa tofu: It is wrapped in a crispy outer skin, and the inside is soft, glutinous and sweet. It tastes a bit like pumpkin and is delicious with dipping sauce. Highland barley yak beef cubes: It is sour and spicy, and the grains of highland barley are stir-fried with beef cubes. It is salty and fragrant. It can be used as a staple food or with rice. Ginseng fruit yak yogurt: The milk is thick and sticky, and the rich taste is very fragrant. Ginseng fruit particles and honey are placed on it, which is moderately sweet and sour. Tibetan vegetarian vegetable rolls: The sauce is particularly mellow, and the vegetable rolls are refreshing and not greasy. Rose pear: Refreshing and delicious, with an icy taste that is very refreshing. Tibetan sweet tea: Sweet and rich, it is so delicious when it is hot, and you can't stop drinking it. Saffron steamed eggs: soft and delicious, smooth in the mouth. Although the dishes are traditional Tibetan food, I feel that they are still innovative after eating them. The taste is unique but very delicious. The dishes are very beautifully presented, and my friends are full of praise for them. The proprietress is very considerate and comes to our table from time to time to ask if the dishes are to our taste. I heard that there is also a store in Nanjing. It is really good to pass on Tibetan delicacies to the mainland. ✨Minzhu Ramu Shangri-La Kitchen 📍Address: No. 66, Cicika Street ⌚️Business hours: 11:00-13:30 17:00-21:30 💰Per capita: 108 yuan/person #Local food #Try the authentic old brand #Romantic date restaurant
DAY5 night (Dukezong Ancient Town) 1. Itinerary: Stay overnight and check in at the hotel first - Eat: Minzhu Lhamo - Walk: Night tour of Dukezong Ancient Town - Climbing: Golden Tube Turn in Guishan Park 2. Accommodation: [🌸Huaxiang🌸] Address: Dawa Road, Ancient District, Shangri-La City. 💰Per capita: 300~500rmb (a little expensive, but the accommodation conditions are really good, there is a balcony to enjoy the scenery, you can drink tea on the windowsill, and it is antique. If there is no balcony, you can go out and see the Golden Tube Turn and Dukezong Ancient Town from afar. There is nothing wrong with it except that it is expensive) 3. Food: [Minzhu Lhamo Tibetan Kitchen] Address: No. 66, Chicika Street, Heping Road, Shangri-La City. 💰Per capita: 100 RMB (the most luxurious Tibetan restaurant in Dukezong Ancient City, the interior design has a strong ethnic atmosphere, many beautiful hand-painted Tibetan murals, and antique displays. There is also a stage performance at 7 o'clock in the evening. The tableware and staff's clothing are very exquisite, all in Tibetan ethnic style. What impressed me most was the excellent service attitude of the staff) 🈶Food recommendations: milk tea, ginseng fruit yogurt, matsutake pot, baba, grilled lamb chops, beef pancakes, spring rolls, etc. 🌹Recommendation reason: The unique ethnic design in the store, the service attitude of the staff is very good, and the Tibetan food tastes unique. 🍀[About Dukezong Ancient City] This is an ancient city called "Dukezong" by Tibetans, also known as the Moonlight City. It was built according to the ideal country of Shambhala in the Buddhist scriptures. The ancient city was built on the mountain, and the road surface is undulating. It is paved with old stones that have been there for a long time. To this day, there are still deep horse hoof prints on the stone road, which are the tokens left by the horse caravans of that year. 👉 The area of Lijiang Ancient City: 1255.4 square kilometers. 👉 The area of Dukezong Ancient City: 1.6 square kilometers. ● Dukezong is the best preserved and largest Tibetan community in China. Personal experience: The overall situation is similar to Lijiang Ancient City, including the things sold, the prices of things, etc. There are also many homestays in the ancient city. There are almost no delicious restaurants in the ancient city. If you want to eat delicious food, you have to go outside Gucheng. There is a Yunnan rice noodle (next to Dicos) at the gate of Huaxiang, you can also try it, the taste is okay.
🏔️【Diqing: The Closest Place to Heaven】 Hidden in northwestern Yunnan is a place "where gods live"—Diqing Tibetan Autonomous Prefecture! It's the essence of the Yunnan-Tibet Highway, with snow-capped mountains, fluttering prayer flags, yaks grazing on meadows, and the aroma of yak butter tea filling the streets. In November, autumn colors haven't faded completely in Diqing, and the first snow has already adorned the mountain peaks. With few tourists, you can enjoy the entire Pudacuo National Park all to yourself! ✨🌄🍂🦬📸 【Super Detailed 4-Day 3-Night Itinerary】 Day 1: Dukezong Ancient Town - First Experience of the High Altitude ☀️Morning: Arrive at Shangri-La Airport and head straight to the "Shangri-La Hilton Hotel". Why recommended? You can see the golden roof of Songzanlin Monastery just by opening the window, and the room's oxygen supply is super friendly to altitude beginners! 🛏️🚡🌅🏨💆 🍜Lunch: At the entrance of the ancient city, "Minzhu Lamu Tibetan Restaurant" is a must-try! Order the butter-roasted mushrooms and barley cakes. The warm, cheesy aroma combined with the crispy edges of the cakes is an instant cure for altitude sickness! 🍄🥞🧀🔥🪕 🌙Evening: Stroll around Moonlight Square and dance the Guozhuang dance with the Tibetans! Remember to make a wish when spinning the world's largest prayer wheel~🌌🎡🕯️🙏📿 Day 2: Songzanlin Monastery & Pudacuo Autumn Colors ☀️Morning: Visit the "Little Potala Palace," Songzanlin Monastery (entrance fee includes sightseeing bus). The golden roofs and red walls in the morning mist are breathtaking! Remember to walk along the boardwalk around Lamu Yangcuo Lake; the reflections of the snow-capped mountains in the water are like a painting. 🕌🌫️🏞️👣📷 🍱Lunch: Tibetan-style clay pot chicken outside the temple. The chicken soup, infused with the fresh flavor of matsutake mushrooms, is so delicious you could easily drink three bowls! 🐔🍲🌲🔥💫 🌙Evening: Hiking at Pudacuo National Park's Shudu Lake (free in November!). Squirrels will jump onto your hand along the boardwalk, begging for food. The sunset paints the lake surface with a golden hue. 🐿️🌲🍂💰🌄 Day 3: Napa Lake - A Secret Village ☀️Morning: Self-driving tour around Napa Lake! Flocks of black-necked cranes stroll along the roadside, the blue sky is reflected in the water-covered highway, and parking is only 10 yuan – you can even cuddle a lamb for a photo! 🚗🦢🛣️🐑💧 🍛Lunch: Experience earthenware chicken in Nixi Village. The chicken soup, stewed in a black earthenware pot, is so rich it sticks to your lips! The shopkeeper will teach you how to paint auspicious patterns on the clay. 🍶🐓🎨🧱💃 🌙Evening: At the "Arokhamba" Tibetan-style tavern in Dukezong Ancient Town, listen to wandering singers perform Tibetan folk songs, sip some homemade highland barley wine, and enjoy the starry sky while slightly tipsy. 🎤🍺🎑✨🥂 Day 4: Baishuitai – A Surprise on the Return Trip ☀️Morning: Charter a car to Baishuitai, known as the "Immortal's Remains Field." The calcium carbonate terraces resemble a blue-and-white gradient mille-feuille cake. We recommend wearing a long red dress – it'll make you look like a god in photos! 🤍💙👗📸🍰 🍜Lunch: At the "Rare Mushrooms in the Clouds" in Tiger Leaping Gorge Town, enjoy wild mushroom hotpot with freshly roasted yak jerky. The spicy broth is so delicious, I could easily eat three bowls of rice with it! 🍄🔥🥩🍚💥 🌙Evening: Buy some yak jerky and matsutake mushroom sauce, and head home satisfied! 🎁🛍️✈️🛒💖 【Must-Visit List】 ✅Songzanlin Monastery ▫️Opening Hours: 7:30-18:30 ▫️Highlights: Chat with lamas about Buddhism, touch the thousand-year-old prayer wheels, and marvel at the murals in the side hall! ✅Pudacuo National Park ▫️Free admission starting November 1st! Only sightseeing bus fare charged. ▫️The hiking trails are incredibly therapeutic, with a 99% chance of encountering squirrels/yaks. ✅Dukezong Ancient Town Guishan Park ▫️Free! At night, it looks like a palace suspended in the air when lit up. ▫️The prayer wheels require 10 people to turn, creating a very ceremonial atmosphere. ✅"Quiet Mani Stones" Tibetan Restaurant ▫️Yak hotpot with Tibetan pork flatbread—the aroma of the meat mixed with mint sauce is simply divine! 🚌Transportation Guide 👍Wonderful Experience: Our driver, Zaxi, was incredibly helpful, taking us on a shortcut to chase rainbows, and playing Tibetan love songs the whole time in the car! 😭Unpleasant Experience: The "Lakeside Sightseeing Bus" has infrequent service; we waited for a bus for an hour in the wind by Napa Lake, our snot freezing into icicles… 💡Survival TIPS: ①The temperature difference between day and night is extreme in November! A light down jacket + cape + wool hat is the essential life-saving trio. ② The ultraviolet rays at high altitudes are extremely strong; SPF50+ sunscreen needs frequent reapplication. ③ Tibetans accept toasts with both hands, and before drinking, flick the wine three times with your ring finger. 🤤Gourmet Food List 1️⃣ Butter Tea: Salty, fragrant, and creamy, like milk tea mixed with a nut latte. 2️⃣ Tsampa: Barley flour shaped into balls, dipped in yogurt for a sweet and sour, chewy texture. 3️⃣ Yak Yogurt: Sprinkled with white sugar, the bottom is so sour it makes your eyes squint. 4️⃣ Matsutake and Chicken Stew: The chicken broth is golden yellow, and the matsutake slices are crisp and tender like bamboo shoots. 5️⃣ Tibetan Roasted Pork: The pork skin is roasted until translucent, and when you bite into it, it bursts with oil! 💰Spending List: Hilton Hotel 3 nights approximately 2400 RMB, 4-day chartered car 1500 RMB, entrance fee to Songzanlin Monastery only 90 RMB, meals averaged 150 RMB per day, souvenirs 300 RMB… A personalized experience for just over 4000 RMB per person! This November, come to Diqing to collect snow-capped mountain fragments, Milky Way starlight, and sit alongside Tibetan mastiffs under prayer flags. You'll discover—life is worthwhile, and the Yunnan-Tibet Highway always holds surprises waiting for you! 🎒🌠🛤️💌#DiqingTourism
【3-Day Shangri-La Sacred Land Tour】Average Price: 1080 RMB! Find a resting place for your soul in the closest place to heaven 🌄————————————🏨Accommodation Recommendations————————————•Dukezong Ancient Town Tibetan-style Inn: 180-240 RMB/night (includes butter tea) •Songzanlin Monastery View Hotel: 260-350 RMB/night (shrouded in morning mist) •Pudacuo Tibetan-style Guesthouse: 200-280 RMB/night (lakeside stargazing room) ————————————🚗Itinerary————————————**Day 1: Refreshing Yourself in the Ancient Town + First Experience of Tibetan Culture** 08:30 AM: Dukezong Ancient Town (Free) Spin the world's largest prayer wheel (requires 13 people) View the panoramic view of the ancient town from Guishan Park 10:30 Diqing Tibetan Culture Museum (Free) Deciphering the Thangka Code: Prayer Flag Printing Experience (25 RMB/meter) 12:00 Noon Minzhu Lamu Tibetan Lunch (68 RMB per person) Butter Tea + Tsampa + Yak Dumplings 14:30 Songzanlin Monastery (Entrance Fee 90 RMB) Learn Debating Hand Gestures from Lamas at Yunnan's Largest Tibetan Buddhist Monastery 17:00 Napa Lake Tour (Chartered Car 150 RMB/Car) Waterway (Summer Boating, Winter Black-necked Crane Reserve) 19:00 Tibetan Family Visit (Experience Price 120 RMB) Learn String Dance/Taste Barley Wine Bonfire Party & Guozhuang Dance **Day 2: Hiking in Secret Realms + Nature's Baptism** 08:00 Pudacuo National Park (Entrance Fee 138 RMB) Shudu Lake Boardwalk Hiking 3.3km, encountering squirrels and feeding them (bring sunflower seeds) 12:30 PM Park Restaurant (55 RMB per person) Highland potato shreds + matsutake mushroom stewed chicken 2:30 PM Bigu Tianchi (chartered car 200 RMB) Mushroom picking at an undeveloped alpine lake (requires local guide) 5:00 PM Tianshengqiao Hot Spring (98 RMB) Snowmelt geothermal hot spring experience: yak butter mask (60 RMB) 8:00 PM Moonlight Square (free) Singing "King Gesar" with Tibetan elders **Day 3 Canyon Wonders + Spiritual Pilgrimage** 8:30 AM Balagezong (ticket 170 RMB) Shangri-La Grand Canyon rafting, visiting lost villages 12:00 PM Tibetan Restaurant in the scenic area (6 RMB per person) 0) Yak hotpot + barley cake 2:00 PM Jinsha River Great Bend (viewing platform 20) Best time for drone shooting in no-fly zone 3:00 PM - 4:30 PM 4:00 PM Nixi Black Pottery Workshop (experience 80) 400-year-old intangible cultural heritage pottery making, make your own butter tea jar ————————————💡Highland Survival Guide————————————🚐Transportation: • Ancient city to Pudacuo special bus 15 • Charter car recommended for 4 people (average 300 per day) 🏔️Altitude sickness prevention: • Do not wash your hair or shower on the first day • Carry glucose with you • Hotels have plenty of oxygen cylinders 📿Cultural taboos: • Walk clockwise around temples • Do not move mani stones casually • Do not wear hats or sunglasses in temples #LostHorizon #PureLandShangriLa #TibetanCode #Pilgrimage #Soul Journey————————————💰Cost Breakdown————————————Entrance Fee 528 + Accommodation 500 + Food 350 + Transportation 400 = 1778 RMB (Students/Group Tickets can save 20%) ✨In-depth Experiences: • Listening to Morning Prayer at Songzanlin Monastery (6:00 AM) • Horseback Riding Through the Meadows at Napa Lake (80 RMB/hour) • Thangka Painting Experience (2 hours/150 RMB) ————————————🌼Seasonal Keys————————————•May-June: Alpine Rhododendron Sea •July-August: Napa Lake Grassland Festival •September-October: Wolfsbane paints the plains red • November-March: Golden Monkey Observation Season ————————————🍵Tibetan Cuisine Guide———————————— Breakfast: Butter tea + Tsampa + Milk curds Lunch: Pipa meat + Dried yak meat Dinner: Tibetan pork + Coral mushrooms Late-night snack: Sweet tea + Yak yogurt When you see the morning light piercing through the clouds and shining on Lake Lhamo Yangtso from the golden roof of Songzanlin Monastery, when you are licked on the palm by lambs at Pudacuo Pasture, when you hear the creaking of prayer wheels in the ancient city at night, you will believe that "Lost Horizon" is not just a legend 📜 (Attached: High Reaction Response Plan/Thangka Purchase Guide/Prayer Flag Hanging Locations, please DM if needed) Shangri-La Travel Guide