汇乐潮食

A seafood trip to Shantou is a true feast for the taste buds! This Chaozhou restaurant, tucked away in a small alley, completely captivated me with its pre-shelled mantis shrimp and crab roe. 1⃣Huile Chaoshi 📍No. 19 Leshan Road (opposite the Guangxia branch of Beiguo Hotel) Pictured are the baked shrimp and mushrooms with ginseng, stir-fried Chinese kale, and casserole crab roe congee. The casserole mantis shrimp at this restaurant are absolutely amazing! The meat is plump and bouncy, and the pre-shelled shrimp is a real treat for lazy people like me 😆 Best of all, you can enjoy the whole shrimp without having to peel it yourself! For two people, the mantis shrimp, crab roe congee, and stir-fried Chinese kale came to around 300 yuan. A word of caution: their crab roe is sold by the piece, at 220 yuan each. While pricey, it's definitely worth it! The crab roe is brimming with roe, and the meat is firm and tender. Every bite is a satisfying experience. The ambiance is typical of a food stall, but spotlessly clean. It's very popular during mealtimes, with locals flocking here for a meal. It's recommended to arrive early, or you might have to wait for a table. Tip: Many of Shantou's authentic delicacies are hidden in unassuming street vendors. Be sure to ask the locals; you'll always find treasures! Just bring a 256GB storage space. #ShantouFood #ChaoshanMust-Eat #SeafoodFreedom #FoodieExploration #FoodieDaily

At the end of last year, I went to Huile Chaoshi in Guangsha with my friends for a dinner party. I regretted not knowing about this Chaozhou restaurant earlier. I quickly took my parents there. After all, the environment is really good, parking is convenient, there are many private rooms, and the restaurant is decorated in the traditional Chaoshan "Four Points Gold" style, which is perfect for a dinner party! The lobster set meal is so cost-effective, and it is said to be produced by the original chefs of the Shanghai World Expo🧑‍🍳 The ordering is also transparent, and you can choose according to your budget. When it comes to the main dish, steamed lobster🦞, it is freshly caught and steamed, the meat is very firm, the taste is sweet and fresh, and it is so fresh that it makes your eyebrows fall off. Dried scallion oil chicken, the chicken is tender and juicy, the scallion fragrance is overflowing, the soy sauce contains three treasures, oysters, shells, and unique sauces, fragrant ginger cakes and licorice fruits, and it is also served with selected soups and side dishes. It is too rich! Address: No. 19, Leshan Road, Longhu District Huile Chaoshi #Find a small town to walk around #Romantic date restaurant #Local food

Don't worry about where to dine during the holidays! Huile Chaoshi is the perfect choice. It's a great place for everyone, young and old. High-quality, delicious food! The restaurant features a warm, modern Chinese-style décor, giving you a homey feel. ✅ Scallion Chicken Not too greasy, the chicken is incredibly tender and full of scallion aroma. ✅ Fragrant Ginger Flour Cake One bite is smooth and refreshing, with the aroma of gorgon fruit and ginger potatoes wafting in your face. ✅ Steamed Lobster The lobster is incredibly fresh, crispy and chewy, with a mouthful of lobster meat—super satisfying. Restaurant Name: Huile Chaoshi Address: 19 Leshan Road (opposite the Guangxia branch of Beiguo Hotel)

Hi, I'm Siqi, sharing my restaurant explorations with everyone. You absolutely must try this Chaoshan private restaurant with your family! ‼️ Living in Chaoshan, the joy of eating is truly unparalleled! 👍 There's a hidden gem of a Chaoshan private restaurant in Shantou. I was blown away by its food after just one visit, no wonder it has so many loyal customers. Founder Mr. Liu Chuangwen was the Executive Chef of the Chaoshan Restaurant at the World Expo. He brought the original team from the World Expo Cantonese Restaurant to establish Huile Chaoshan Cuisine. ✅Fresh ingredients, affordable prices, and a wide selection for every budget. ✅Chaoshan cuisine | Seafood | Sashimi | Claypot porridge ✅ Friendly service · We ordered a generous spread, and every dish showcased the local Chaoshan flavor. 👇 [🦐Baked Shrimp and Mushrooms with Golden Flour] Cooked with shelled shrimp and mushrooms. When I ordered, the chef told me they were simmered in a rich bean paste broth. The shrimp and mushrooms were topped with garlic 🧄 and garnished with golden flour 🍃. The whole dish was incredibly delicious. Even the garlic underneath tasted like stewed potatoes. [🍚Clay Pot White Porridge] Huile's clay pot porridge is made with premium pearl rice, Evian mineral water, and the chef's patience. I heard they even hired someone to stir the porridge with a spoon throughout the cooking process, creating a crystal-clear, rich, and perfectly thick porridge. [🍱Sashimi Platter] It was absolutely amazing! I never expected to find such fresh sashimi at a Chaozhou restaurant. In one word: fresh! It's on par with any sushi restaurant out there. Sashimi lovers must try it. [🦢Braised Food Platter] Besides beef, rice noodle rolls, and other Shantou specialties, braised goose is a must-try. I especially love the platter, which includes every goose part you could want. The goose liver is my favorite; it melts in your mouth, absolutely amazing! 👍👍👍 ✅✅✅There are so many dishes I'd love to recommend: [🦐Seafood Clay Pot Porridge] [🐚Salt-Baked Conch] [🍠Ginger Potato Cake] [🦞Lobster Steamed Egg White] [🥒Bitter Melon Pot] [🦪Oyster Omelette] [🐟Bean Paste Di Zai] The menu here offers a wide selection to suit every taste, and they also have plenty of Chaoshan specialties. 👍 This place is perfect for weddings, gatherings with friends and family, and company gatherings. The private rooms on the second floor accommodate a variety of groups. The spacious and bright hall can accommodate approximately 200 people. The entire environment is elegant, quiet, and private. ✅✅ The service is very friendly, especially the waitress, who is very humorous. These are some of the best homemade dishes I'll definitely try again! 😃😃😃 🏠 Restaurant Name: Huile Chaoshi Huile Chaoshi 📍 Address: 19 Leshan Road, Shantou (opposite the Guangxia branch of Beiguo Hotel) 🕤 Hours: Monday to Sunday 10:00 AM - 10:30 PM 💰 Average Price: 100 RMB #ShantouFood #ShantouExplore #ShantouFood