E NIANG CHUN BING

The taste is very good, all-purpose spring rolls, various rolls, roast duck rolls, mixed vegetables, beef fillet ~, you can think of it. In the post-epidemic era, the store thoughtfully gave customers plastic bags of masks, so loving!

Osmanthus-flavored roast duck: The roast duck is placed like a pot of flowers, with a cover, adding the fragrance of osmanthus. The ingredients include not only scallion shreds, cucumber shreds, radish slices, sauce, but also osmanthus sauce and sugar. The roast duck with osmanthus sauce and sugar is not greasy and is particularly delicious. Honey-glazed spareribs, the skin is crispy and sweet, and the dates inside are also delicious. Duck rack vermicelli soup, duck rack with pickled cabbage, very refreshing, the soup is very fresh.

There were quite a lot of people and the service was good. The dishes, especially the roast duck, were very good. It was pretty good and I would come again next time. The average price per person was 50 yuan, and the portions were not large, so we could finish them all without wasting any food. The waiter was very attentive.

His pancakes are delicious. There are two kinds of pancakes, one thin and one thick. The roast duck is delicious, crispy on the outside and tender on the inside, and it tastes delicious rolled in the pancake. I also like their stir-fried dishes, which stir-fry vermicelli, bean sprouts and leeks together.

The environment is ancient and the taste is good. The special noodles are delicious, and there are many good dishes.