Nanjingdapaidang (zhongshanxiluwanxiangcheng)
4.2/57 Reviews
Xinbai Square₩12678
Open Now|11:00-14:30
+8631185518977
What travelers say:
I can't forget the taste of the duck blood vermicelli soup and sweet taro shoots that I had in Nanjing. I heard that a Nanjing Dapaidang has opened in Shijiazhuang, which is full of authentic Nanjing snacks. As a standard foodie, I must check in, and dragged my girlfriend to taste it together. We arrived before noon, and there was already a queue at the door. It took about 30 minutes to get our turn. As soon as we entered the door, we saw a different world. The decoration was very southern, and the waiters were dressed very classically. We ordered glutinous rice bran, which was soft and delicious, slightly salty and sweet, and the braised pork was very flavorful. The sweet taro shoots were the same as those we had in Nanjing, a must-order dessert for girls. We ordered the signature Nanjing salted duck, which tasted light and not greasy, and the duck blood vermicelli soup, which had plenty of ingredients and a large portion. In short, the two of us didn't finish these dishes. The portions were much larger than we expected. Several dishes cost about 100 yuan, which is really affordable. I will come often in the future, and I must try the signature Meiling porridge next time!
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Reviews of Nanjingdapaidang (zhongshanxiluwanxiangcheng)
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4.2/5Excellent
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Positive reviews (5)
I can't forget the taste of the duck blood vermicelli soup and sweet taro shoots that I had in Nanjing. I heard that a Nanjing Dapaidang has opened in Shijiazhuang, which is full of authentic Nanjing snacks. As a standard foodie, I must check in, and dragged my girlfriend to taste it together. We arrived before noon, and there was already a queue at the door. It took about 30 minutes to get our turn. As soon as we entered the door, we saw a different world. The decoration was very southern, and the waiters were dressed very classically. We ordered glutinous rice bran, which was soft and delicious, slightly salty and sweet, and the braised pork was very flavorful. The sweet taro shoots were the same as those we had in Nanjing, a must-order dessert for girls. We ordered the signature Nanjing salted duck, which tasted light and not greasy, and the duck blood vermicelli soup, which had plenty of ingredients and a large portion. In short, the two of us didn't finish these dishes. The portions were much larger than we expected. Several dishes cost about 100 yuan, which is really affordable. I will come often in the future, and I must try the signature Meiling porridge next time!
This is very good, parking is very convenient, very suitable for taking children to eat, there are many varieties, the service is also very good, recommend their duck blood vermicelli soup is particularly delicious, take the children to eat and play
I took my kids to the Mixc to buy bread. I saw this big stall with stylish decoration, open all day on weekends, and affordable dishes. So I had dinner at 4:30. I ordered plain noodles, duck blood vermicelli soup, salted duck and dessert. I thought the noodles were refreshing and delicious, so I ordered two more. The little girl was very full and satisfied.
I've eaten here three times in Nanjing and quite often in Beijing. The environment is very good, but the service staff can't take care of so many customers because there are too many customers. The dishes are all very delicious. If you wait for more than 30 minutes, you can get a bowl of dessert. Now there are too many people, I guess it will be better after a while.
There is always a long queue at this place, so I always go to other places to eat. If you want to eat at a food stall, just queue up as soon as the mall opens.