Name: 鱼见
Address: 云南省昭通市水富市向家坝镇, Shuifu

鱼见

A friend from Yibin drove us to Shuifu to eat Baba Shao, and this one was highly recommended. We arrived around seven in the evening, and there was only one table of people in the store. The decoration of the store is very ordinary, with two storefronts and a special barbecue room. My friend said that the business was very good before, and there was basically no place to sit. Now the business is much slower due to the epidemic. Baba Shao is served on the stove, and it is quite suitable with some drinks and beer. The leek is a bit sour, and the tea tree mushroom is fried very crispy. Although sometimes it is not important what you eat with friends, but the people who eat together are more important. But with delicious Baba Shao, drinking and eating meat together, isn&rsquo;t life even more icing on the cake?

Baba Shao is the most popular snack in northern Guizhou and southern Yunnan. It is actually similar to the grilled skewers in the north. The taste depends mainly on the freshness of the marinated meat and is eaten with other side dishes.

This private restaurant is easy to find, the decoration is quite unique, and the store is very clean. The service is also very thoughtful. The dishes are very delicate, the taste is good, and the price is acceptable.

Located at the intersection of Shuifu, you need to go down a small slope to enter. The taste is good, the dishes are fresh, the price is affordable, and the quantity is large. Friends who like Sichuan cuisine can come and try it. There are also some Yunnan dishes! The boss is very enthusiastic!

The taste of the dishes and the environment are quite good in the local area. The stir-fried dishes here are a bit similar to the taste of Guizhou, rather than Sichuan cuisine. The average consumption per person is about 50 or 60 yuan, which is still good value for money.

鱼见

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