TIAN JIN WEI MA TOU

A fun restaurant hidden in the water park. It makes the Chinese New Year more festive. There are painted sugar figures, cooked pear cakes, crosstalk, magic, dragon-mouthed teapots, and many traditional snacks. I felt like I was traveling through time. I listened to crosstalk while eating. It was a bit like the Chinese New Year atmosphere. The waiters had distinctive clothes and served the dishes quickly. The sweet and sour pork tenderloin was slightly undercooked and a little tender. The fried liver tip was more flavorful and tender. The steamed yellow croaker was quite good. The garlic meat was fresh and not fishy. The Qianlong cabbage has been identified as a veritable cold dish. The red bean and coconut cake is not recommended because it has ice chips in it and is inedible. I came here for fun. 5 yuan for a bottle of Shanhaiguan. How can it be so delicious? I drank two bottles.

It rained heavily that night, and parking was very convenient in the courtyard. There were not many people in the store. The private room needs to be booked in advance. You need to pay first when placing an order on your mobile phone. The service feels average. It was a lively meal with crosstalk performances and magic shows, all about the stories of the store. The dishes were served quickly. Recommended: Braised beef with tripe in water

The environment is beautiful, not many people at noon, the service is very good, the dishes are served quickly, the dishes taste down-to-earth and homely, the prices are reasonable, the portions are moderate, and you can finish them all. Tianjin's special snacks are all available. The interior decoration style, the waiters' clothes, etc. are all from the Republic of China period, which is very interesting. Drawing sugar figures, pulling sugar, cooked pear cakes, Shanhaiguan, shaved ice and other childhood memories are reproduced, and there is a feeling of traveling through time and space.

It's worth a visit~ But there are too many people. I arrived at 5 o'clock and waited for two hours~ The environment is very interesting, and you can learn about the characteristics of old Tianjin~ It's a bit similar to the Nanjing food stalls in Shanghai~ There is a water park outside, and the environment is very good~ I would like to have a small suggestion for the merchants, can you install a WeChat queuing system so that customers can scan the QR code to know how long they have to wait, without having to crowd at the door~

This restaurant is located in the water park, in a quiet location. With the help of the park's scenery, the private room window is just outside the East Lake and the fishermen. The dishes are basically snacks from Tianjin, such as eight-treasure tea soup, rice crust, donkey rolls, pancakes, etc. It's a good place for leisure.

A colleague recommended this place for lunch! It's a great place, right next to the water park, but a bit of a drive in. The food is authentic, featuring authentic Tianjin cuisine. Some snacks require a few dollars to buy, which is quite interesting. The sweet and sour pork tenderloin was delicious and crispy. After listening to crosstalk for so many years, this was my first time trying steamed lamb. Mmm... the flavor was a bit strong... They also had fried buns, stewed fish, cooked pear cakes, and more, all very delicious. The service was excellent, and the waiters wore military uniforms, which was a real treat!