There were so many people queuing that it took an hour to get a bite, but it was worth it. The pork and egg were very good, and the lard cake was also worth a try. Overall, the store is small but famous, and it is worth queuing for outsiders if they don't mind the trouble.
More
Reviews of Biantoudeng Zhangao
Some reviews may have been translated by Google Translate
There were so many people queuing that it took an hour to get a bite, but it was worth it. The pork and egg were very good, and the lard cake was also worth a try. Overall, the store is small but famous, and it is worth queuing for outsiders if they don't mind the trouble.
『Flat-headed lantern cake』 ⭐This award-winning popular shop is just opposite Changren wonton. It looks a bit like Shanghai's oil dumplings, but the fillings are richer, with eggs, pork or beef; ⭐I chose the lantern cake of |Salted egg yolk, local egg and pork lantern cake^. The chef in the shop made a magical operation and cooked my cake in the oil pan. The golden shell is crispy on the outside and the round edges are soft. I almost burned my mouth in a hurry to eat the salted egg yolk inside [shy] ⭐|Lard cake^Fry the glutinous rice cake with lard until it is lumpy on both sides, put a piece of zong leaf on it, sprinkle with white sugar, and you can eat it while walking [happy]
The freshly fried "Dengzhan Cake" is really hot, and the aroma is tempting. But the shredded radish here has been dehydrated, and it tastes crispy like radish. I prefer the softer texture. There is a whole salted egg yolk in the middle.
Biantou Dengzhan Gao Biantou Dengzhan Gao is a snack bar suitable for leisure and eating. It is located at No. 2 Gulou Street, Lucheng District, Wenzhou (intersection of Jiefang Street). Restaurant name Biantou Dengzhan Gao Region Wenzhou City Price per person 5 Business hours 09:00-21:00 Restaurant introduction Listen to the voice Special services: Provide breakfast, provide online menu, and is a time-honored brand.
I have heard of Dengzhan Gao for a long time, but I always thought it was a steamed cake. This time when I went to Wenzhou, I finally saw it for myself. It turned out to be a fried food. At first glance, I thought it was a hollow fried flour bubble, but after a closer look, it looked like Shanghai Youdunzi. It felt so heavy when I held it in my hand. I realized the rich content when I took a bite: the outer shell was crispy, with shredded radish and meat filling inside, and an egg in the middle! I just want to say that I can eat a lot with just one.
A variety of local snacks from Wenzhou are available, suitable for a break or a casual meal. Breakfast is also available, and special attention is paid to the time-honored brands that provide online menus.