The soup is rich and delicious, and the authentic hand-rolled noodles are especially tasty.
The soup is clear and flavorful, the side dishes are exquisite, and the cakes are especially delicious.
The taste is good, and it is delicious with sesame cakes
Yuzhou Thirteen Bowls: This is a must-have dish for weddings and celebrations in western Yuzhou! 🥘 The 13 dishes are served in a specific order, each with its own special meaning: 1️⃣ First bowl of chicken - symbolizes good fortune 2️⃣ Second bowl of fish - symbolizes abundance year after year 3️⃣ Third bowl of pork skin - symbolizes prosperity... We recommend checking out the time-honored "Zhangji Thirteen Bowls" in downtown Yuzhou! 📍 🔥Zhangdi Specialty Lamb Soup: Located in Zhangdi Village, Jian'an District! 🐑 "Thick, Fresh, and Fragrant": √ The broth is as rich as milk √ The stir-fried lamb is tender and juicy √ The aroma of the bone broth simmered for 8 hours Don't miss "Li Ji Lao Zao Lamb"~ 🥩Zhangdi Shajia Fragrant Beef: This flavor has been passed down for three generations! 👴→👨→👦 Made using the ancient "Green Meat Method": The first bite is meaty, followed by a mellow aroma, and finally a refreshing fragrance. The fourth generation of the Sha family can still be found in Zhangdi Village~ 🍖Wangluo Pig's Trotter: This is a 2,000-year-old beauty product! 💅 Even the princess of King Xiang of Zhou praised it: It's full of gelatin, stewed until the bones fall off. The long-standing shop in Wangluo Town has a long line every day! 🍜Xiangcheng Braised Noodles: A century-old "wisdom of escaping famine"💡 Golden and non-greasy, the noodles are soft and chewy. 🥘Mixed Meat: Our ancestors' "harvest feast"🌾 A grand blend of grains, fresh vegetables, and meat. A local must-have for ancestor worship. It symbolizes peace and good fortune❤️ 🥞Yanling's signature breakfast dish: Dangao Shaobing (baked buns) with tofu pudding, yyds! Crispy on the outside, tender on the inside with a sesame aroma. Smooth tofu with a secret marinade. Breakfast at this 5-yuan all-you-can-eat breakfast shop~ 🐦Banquet King Braised Pigeon: Slow-cooked for 8 hours in a traditional broth. Tender and juicy. A must-order dish for business banquets! #XuchangFood #HenanTravelGuide #TraditionalFoodExploration #FoodiePictures #FoodieMust-Check-In
The soup is rich and delicious, and the authentic hand-rolled noodles are especially tasty.
The soup is clear and flavorful, the side dishes are exquisite, and the cakes are especially delicious.
The taste is good, and it is delicious with sesame cakes
Yuzhou Thirteen Bowls: This is a must-have dish for weddings and celebrations in western Yuzhou! 🥘 The 13 dishes are served in a specific order, each with its own special meaning: 1️⃣ First bowl of chicken - symbolizes good fortune 2️⃣ Second bowl of fish - symbolizes abundance year after year 3️⃣ Third bowl of pork skin - symbolizes prosperity... We recommend checking out the time-honored "Zhangji Thirteen Bowls" in downtown Yuzhou! 📍 🔥Zhangdi Specialty Lamb Soup: Located in Zhangdi Village, Jian'an District! 🐑 "Thick, Fresh, and Fragrant": √ The broth is as rich as milk √ The stir-fried lamb is tender and juicy √ The aroma of the bone broth simmered for 8 hours Don't miss "Li Ji Lao Zao Lamb"~ 🥩Zhangdi Shajia Fragrant Beef: This flavor has been passed down for three generations! 👴→👨→👦 Made using the ancient "Green Meat Method": The first bite is meaty, followed by a mellow aroma, and finally a refreshing fragrance. The fourth generation of the Sha family can still be found in Zhangdi Village~ 🍖Wangluo Pig's Trotter: This is a 2,000-year-old beauty product! 💅 Even the princess of King Xiang of Zhou praised it: It's full of gelatin, stewed until the bones fall off. The long-standing shop in Wangluo Town has a long line every day! 🍜Xiangcheng Braised Noodles: A century-old "wisdom of escaping famine"💡 Golden and non-greasy, the noodles are soft and chewy. 🥘Mixed Meat: Our ancestors' "harvest feast"🌾 A grand blend of grains, fresh vegetables, and meat. A local must-have for ancestor worship. It symbolizes peace and good fortune❤️ 🥞Yanling's signature breakfast dish: Dangao Shaobing (baked buns) with tofu pudding, yyds! Crispy on the outside, tender on the inside with a sesame aroma. Smooth tofu with a secret marinade. Breakfast at this 5-yuan all-you-can-eat breakfast shop~ 🐦Banquet King Braised Pigeon: Slow-cooked for 8 hours in a traditional broth. Tender and juicy. A must-order dish for business banquets! #XuchangFood #HenanTravelGuide #TraditionalFoodExploration #FoodiePictures #FoodieMust-Check-In