榆村李氏紫铜锅馄饨

Amidst the verdant mountains and clear waters of Huizhou 🌳 lies a hidden gem filled with poetry and warmth – Yucun Township, Xiuning County ✨ This area boasts not only breathtaking natural scenery 🏞 but also intangible cultural heritage passed down from generation to generation. These rich, everyday charms are woven into people's daily lives, and they carry the deepest nostalgia of the countryside ❤ ✨Must-see highlights: 1️⃣ Hui-style residential villages: White walls and black tiles are arranged in a staggered pattern. A single photo will create the illusion of an ink painting 📸 2️⃣ Intangible Cultural Heritage Experience Center: Experience traditional handicrafts and immerse yourself in the spirit and legacy of craftsmanship. 3️⃣ Ecological rural scenery: Lush green rice paddies in spring and summer, golden wheat fields in autumn 🌾 4️⃣ Authentic Huizhou cuisine Stinky mandarin fish, hairy tofu... Every bite is a taste of nostalgia 😋 📍Address: Yucun Township, Xiuning County, Huangshan City, Anhui Province 🚗Transportation Tips: - Self-driving is most convenient - Or take a shuttle bus from Huangshan City Must-try Activities: ✅ Intangible Cultural Heritage Handicraft Workshop ✅ Rural Picking ✅ Ancient Village Photography Suggested Visit Duration: 1 Day ⚠Tip: The village retains its original charm and is less commercialized, so remember to bring snacks and water~ No bustling commercial streets here But you'll find the most authentic Huizhou life. Come to Yucun and experience a slower pace of time 🍵 1. 1️⃣Inspiring Dish: Diligence Xiuning Fried Vermicelli is usually served with shredded bamboo shoots and dried tofu, and spicy flavors can be added with chili peppers. Despite its simple, homely style, it's an essential ingredient; no Huizhou feast is complete without it. The firmness and chewiness of vermicelli have earned the Xiuning people the name "Diligence," a nod to the unyielding spirit of scholars pursuing their studies. In this way, it's also an inspiring dish. 2. The "Three Unique Features" of Yucun Wontons: Using a copper pot, a firewood, and a small square table, Yucun wontons have become a beloved delicacy for countless people. The secret to winning lies in these three unique features: The paper-thin, hand-rolled wrapper reveals the pink meat filling; the broth, simmered in a copper pot over a firewood fire, has a soul-stirring, homey flavor; and the essential ingredients of the traditional seasonings of chopped green onions, seaweed, and sesame oil, along with the toppings of twisted dough and lard. 3. Drying Sweet Potatoes in the Fall: Entering Zangxi feels like entering a vermicelli workshop. Every household is bustling with activity, the yards are filled with piles of sweet potatoes, and the air is thick with the unique aroma of vermicelli. The entire vermicelli-making process is on full display: selecting potatoes, washing, crushing, washing vermicelli, settling, drying vermicelli, beating, pouring slurry, steaming, drying, slicing, and drying vermicelli. Zangxi Village is said to have over 120 years of history in traditional handmade vermicelli production. These numerous steps are all done entirely by hand, earning them the nickname "traditional handmade methods." #HuizhouTravel #IntangibleCulturalRelics #XiuningYucun #NicheTravelDestinations #HuangshanSurroundings