李老二羊蹄(二道街店)

It's a very strange delicacy, Li Laoer's hot and sour lamb's trotters. When you enter the restaurant, the boss limits the number of lamb's trotters to one bowl per person (two) and it's 12 yuan cheaper. You are not allowed to add more. It's crowded, and there's even a table of people who brought their own white wine to eat and drink lamb's trotters. We found it a bit uncomfortable. It tasted a little bitter and didn't have the right aroma. It was just stewed very bad and no one gave us plastic gloves. We ate it and left.

The taste is average, acceptable, but some are a rip-off, the so-called price tag of 7 yuan a piece is really just a small piece, 21 yuan a portion. The local taxis share passengers, which is not good.

1-2 days is enough for a trip to Yan'an, so I will recommend some classic specialties! 1. The Erdao Street Night Market (Figure 2, Figure 3) is the first choice. Dinner is here, Momoda! The management here is standardized, and each table has a text introduction and a customer complaint phone number. The stall owners all wrap their heads with white sheep belly towels, and the aunts wear blue floral jackets and scarves. The background music is songs such as "Nanniwan" and "Ten Farewells to the Red Army", which are very Yan'an-style. There are often tourists wearing female schoolgirls' uniforms from the Yan'an Revolutionary Period, which makes people feel immersed. Recommend some specialties. 1. Li Laoer's sheep's feet; soft and sticky, it falls off the bones with a suck, and it is poured with hot garlic, spicy and sour soup. Eat a sheep's foot and take a sip of the soup! (Figure 5) 2. The grilled lamb skewers next to the sheep's feet are also delicious, freshly cut and grilled! Not smelly, fat and lean. 3. Spicy liver fried with potatoes. Absolutely a northern Shaanxi specialty, the potato is very soft and smooth, and the liver cut into strips has a rich taste. (Picture 6) 4 Spicy liver covered with noodles/bowl. A northern Shaanxi specialty! Recommended to taste! The night market is not far from the Yanhe River. You can go for a walk after dinner and watch the Pagoda Mountain light show. Two Old Northern Shaanxi Minjie (Pictures 8 and 9) Not far from the Pagoda Mountain (Yan'an City is not large), the cave-style door is very conspicuous, the environment has local characteristics, and it is recommended to have lunch. Open at 10:00. Minjie is a traditional northern Shaanxi noodle dish made from peas and wheat. Served with vegetarian soup, the soup contains diced tofu, diced potatoes, diced beans, etc. The key is the seasoning added, there are 15 kinds, too rich, you can adjust according to your own taste, 15 yuan a large bowl, enough! Sanzichang Pancake Yangjialing Store (Figure 10, Figure 11) Can be used for lunch or breakfast; the pancake is as thin as paper, silvery white and translucent, flexible and delicious, rolled with dried tofu, hot tofu, crispy meat... with homemade dipping sauce, it is already very satisfying , and then drink a bowl of porridge or cold soup, delicious! #美食旬味会 #真香零食大集 #地方只有吃不到美食 #一点得地家老店 #地方特色零食

Although Yan'an is close to Xi'an, it is located on the Loess Plateau and therefore has a unique food culture. Unlike Xi'an, Yan'an's street restaurants offer a wide variety of food, far from cold noodles, roujiamo, paomo or oil-splashed noodles. 🤳 Erdao Street Night Market is located in the bustling Erdao Street in the center of Yan'an. It offers local snacks such as potato chacha and sheep's feet, which are all very authentic. The small restaurants nearby are mostly patronized by locals and offer authentic Yan'an specialties. [One] Yan'an Zhanzhan is divided into hot Zhanzhan and cold Zhanzhan. Cold Zhanzhan is eaten directly with sauce, while hot skewers are similar to skewers and can be eaten with shabu-shabu. The special thing is that no oil is added to the bottom of the pot, and the ingredients include pancakes, noodles, potato buns and other Shaanxi specialties. 🏠 Recommended store: Zichang Longhushan Cold Soup Zhanzhan, which provides hot and cold Zhanzhan, and you can taste two flavors at once. [Two] Potato grater: Grate potatoes into small strips, stir-fry or mix them and eat them as a staple food. It has a glutinous and delicious taste. [Three] Ground pepper lamb uses lamb fed with ground pepper, which is a specialty of northern Shaanxi and can remove the mutton smell. 🏠 Recommended store: Peizhuang Xiaotang Lamb Restaurant, which is often visited by locals. Although it is a little far from the city center, it has an excellent reputation. [Four] Hot and sour lamb trotters can be tasted in many places in the northwest. The taste in Yan'an is heavier, and the spicy and sour taste covers the mutton smell of lamb trotters. 🏠 Recommended store: Li Laoer lamb trotters, which is very popular in the night market. The seats in the store are tight, and three lamb trotters can be sold out. [Five] Zichang pancakes have a smooth taste and are made of buckwheat noodles. Each pancake is rolled with a little filling and is mainly eaten with sauce. The soup is sour and appetizing. [Six] Mushroom noodles are said to be a delicacy developed by leaders during the Long March to adapt to the ingredients of northern Shaanxi. The most authentic ones are in Nanniwan. [Seven] Minjian There are dozens of shapes of noodles in Shaanxi, Shanxi and other provinces that are famous for noodle-making. The characteristic of Minjian is that there are many kinds of sauces, which can be mixed into various flavors. 🏠 Recommended store: Laoshanbei Minjian, which provides 15 kinds of sauces. You can ask for seasoning methods when eating. [Eight] The noodles are different from those in Xi'an. The noodles in Yan'an are block-shaped and have a very chewy taste. The chili is its soul, spicy and delicious. 🏠 Recommended store: Yuyi noodles, which is highly recommended by locals and has a full spicy aroma. Other delicacies include oil twist, mixed noodles, northern Shaanxi oil cakes, Ganquan tofu, northern Shaanxi stewed vegetables, and dog head dates (must buy food!) #Winter Travel Guide #City C Position Debut Plan #Taste Authentic Food #Revolutionary Holy Land Yan'an

#夏需要夜生活 Hi, I am ILee I took the opportunity of a business trip to check in at the red holy land Yan'an🚩 The impression of Yan'an is that it is a northern Shaanxi city made up of the Loess Plateau, cave dwellings, waist drums, Xintianyou, and "Return to Yan'an". However, this trip to Yan'an made me admire the food here. 👋Erdao Street Night Market can be said to be the most lively place in Yan'an City, gathering all the local food in Yan'an, and even most of the food in northern Shaanxi is hidden in this street 👉Yan'an Erdao Street Night Market 📍Pagoda District, near Wanda Plaza, taxi recommended 💢First impression: salty🔥fresh🔥spicy🔥 ❓What to eat 1️⃣Yan'an sticky Similar to skewers, but without oil, pure water and seasoning, with spicy and cumin flavors, the ingredients for the skewers include northwestern specialties such as noodles and steamed buns 2️⃣Potato rub Another gorgeous transformation of potatoes, cut into thick strips, wrapped in flour and steamed, with spicy oil, red pepper, coriander and other condiments , very chewy to eat 👉Recommend Desheng fried potato rub 3️⃣ Spicy lamb trotters The most common lamb trotters on the whole street, starting at 21 yuan for 3 pieces, tender, crispy, spicy, and the taste of the northwest is in one bite 👉Recommend Li Laoer lamb trotters 4️⃣ Beihai hand-made shrimp paste The chewy and crispy shrimp paste is served with vermicelli and cucumber slices, and then topped with Thai pepper and coriander. It is so delicious that there is no soup left 👉Beihai hand-made shrimp paste 5️⃣ Ganquan Erganzi stir-fried rice The boss uses Knead the dough with a stick and live broadcast the commentary on the phone. There was already a circle of people watching❗️After putting the flour into hot water, it was stirred continuously into a dough, and then added with chili powder, chopped green onion, salt and other seasonings. It was chewy and soft. 👉Ganquan Erganzi Stir-fried Dough 6️⃣Pork belly wrapped It is particularly elastic, tender and juicy 7️⃣Others 👉Zhang Chuanliang Barbecue, Fatty Iron Plate Fried Rice, Bearded Squid, Changsha Stinky Tofu, Laolu Fried Lamb Offal, Xiaohuang Niu Shabu Beef Tripe are all highly recommended‼ ️ #Revolutionary Holy Land Yan'an #Local Food #Food Ten-day Taste Meeting