Name: 老杨大烩菜烙饼一绝(城投·玉佛苑店)
Address: Next to Shunfeng Express in Shifogou Resettlement Community of Teachers Road, Yan'an
Telephone: 13892101840
Price range: 8
Rating: 5

老杨大烩菜烙饼一绝(城投·玉佛苑店)

The second-ranked restaurant in the local area was reviewed. I went there because of its reputation. It turned out to be an authentic small restaurant with two private rooms, five scattered tables, a transparent kitchen, a separate bathroom, a sink, and parking at the door. Although it is small, it has everything. There are not many dishes, but they are all authentic home-cooked food. There are many large pieces of meat in the stewed beans and ribs, which are easy to chew, and served with cabbage vermicelli and beans. It is very good.

点评当地排名第二的餐馆，慕名前往，结果是一家地道的小餐馆，两个包间，五个散台桌，透明厨房，独立卫生间，洗手池，门口可以停车。麻雀虽小五脏俱全呢。菜品不多，但都是地道的家常美食，豆角排骨烩菜肉多块大肉烂糊，入口易嚼，配白菜粉条豆角，很好

酸菜大烩菜：排骨炖的很烂，土豆特别面，加上酸菜、豆腐、豆角烩到一块，别提多香了，跟我们内蒙的烩菜差不多，有家乡的味道。洋芋擦擦：不可错过的美食。土豆丝蒸完再炒，加了洋葱和孜然，有点新疆味道，微辣，好吃。烤肉筋：一把16串，一串3块肉，肉质鲜嫩，性价比高。麻酱面筋：很筋道，麻酱放的恰到好处。烙饼：有点像手撕饼，很薄，油香味十足，跟烩菜绝配。杂粮小米粥：里面有玉米、豆类等很多杂粮，营养好喝。这家是开了30多年的家庭店，老板很好客，送了花生米和泡菜，看我们带酒，主动给我们拿酒杯，小菜吃完主动询问用不用续，服务周到热情。

Sauerkraut stew: The ribs are stewed very well, the potatoes are very tender, and the sauerkraut, tofu, and beans are stewed together. It is so fragrant, similar to the stew in Inner Mongolia, with the taste of home.
Potato shreds: A delicacy that cannot be missed. The potato shreds are steamed and then fried, with onions and cumin added. It has a bit of Xinjiang flavor, slightly spicy and delicious.
Grilled meat tendons: 16 skewers in a bunch, 3 pieces of meat in a skewer, the meat is tender and cost-effective.
Sesame sauce gluten: very chewy, sesame sauce is just right.
Pancake: a bit like hand-torn pancakes, very thin, full of oil and fragrance, perfect match with stew.
Multi-grain millet porridge: It contains many multi-grains such as corn and beans, nutritious and delicious.
This is a family store that has been open for more than 30 years. The owner is very hospitable. He gave peanuts and kimchi. Seeing that we brought wine, he took the initiative to get us wine glasses. After eating the side dishes, he took the initiative to ask if we needed refills. The service was thoughtful and enthusiastic.

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Huang Tu Qing, a representative restaurant of northern Shaanxi cuisine in Yan&#39;an, serves dishes slowly and makes people anxious. Here I chose to eat the famous fried potato chacha in northern Shaanxi, which is fried with shredded potatoes. It seems to have the taste of noodles, which is related to the quality of potatoes. The sesame soup rice is very interesting. I think it is not worse than the bean soup rice in Chengdu. It is a porridge with lard made by boiling soybeans, dried cowpeas, potatoes, soybeans, and vegetables together. I don&#39;t like Yulin stewed vegetables very much. It is salty (Yan&#39;an dishes are like this) and contains green vegetables, dried tofu, pork, and vermicelli. The pot-pot mutton offal is not bad. The mutton here is generally well processed.

No.4 of Local Restaurants in Yan'an

KFC (Yanda store) is located at the intersection of Park Road and Yuanchuan Street in Yan&#39;an City, at the basement of Yanbian University Service Center, 80 meters north of the east side of Yanda University Plaza. The decoration is simple but beautiful, the environment is good and clean. The Orleans chicken leg burger and Orleans grilled wings are also classic products of KFC. The taste is always good. This time I went there, the service attitude of the waiter was also very good.

This brand bakery is not large and is located at the entrance of the supermarket. The dining area is stylishly decorated, the environment is clean, and the staff are warm and service-oriented. The various pastries sold are all made on site, with rich varieties, freshness and delicious taste.

I came to Yan&#39;an once in the winter of 2017 and lived in a cave. This time, the changes are quite big. From the environment to the food, everything is getting better. The northern Shaanxi cuisine of this restaurant called Huangyuan Renjia has changed a lot compared to the restaurant I ate a few years ago. At that time, it was very authentic but the taste was really weak. It may be more difficult for outsiders to understand it. Many local dishes can be improved on the original basis, which is in line with the times. For example, the popular Lianshan twice-cooked pork at that time was 20 cm long, 10 cm wide, and as thick as a thumb. Nowadays, basically no one dares to eat it. It&#39;s not called forgetting one&#39;s roots. It&#39;s that the times have changed and people&#39;s needs have changed. It&#39;s more refined and more delicious.
The potato shreds and pot-fried mutton offal are the most satisfactory. The potato shreds are wrapped in flour, steamed, and then fried. The taste and taste are very good. A little spicy mutton offal is mixed. It&#39;s a rare delicacy. I used to think of northern Shaanxi cuisine. It&#39;s really a bit of a headache. Northern Shaanxi noodles are definitely indispensable. Zichang jujube cakes, fennel pancakes, and oily steamed buns are all OK. It&#39;s the first time to eat Yanchuan hot rice. It has characteristics, but the degree of preference is average. #Local food that can only be eaten Dashanbei Huangyuan Family Restaurant

Yan&#39;an Food Guide
1.&nbsp;Wuyue Plaza Ganjiang Gold Medal Braised Noodles:
- Location information: Located in Wuyue Plaza, Yan&#39;an.
- Special dishes: The braised noodles here are rich in variety, with chewy noodles and a variety of side dishes, including ribs, chicken and other choices. The iron pot stewing makes the noodles fully absorb the aroma of meat and the richness of the soup.
- Dining suggestions: You can choose different braised noodles sets according to your taste. It is recommended to pair them with a refreshing side dish, such as smashed cucumber or cold bean sprouts, which can both relieve greasiness and enrich the taste. If there are many people dining, you can order a large portion of braised noodles, which is very filling.
2.&nbsp;Nanniwan Mushroom Noodles:
- Recommended stores: Lao Liu&#39;s Secret Mushroom Noodles, Yanfei Mushroom Noodles, Lao Li Mushroom Noodles, etc.
- Special dishes: The main raw materials of this delicacy are mushrooms, fungus, pork, etc. The soup is rich, with a variety of choices such as bone broth, meatball soup, and mushroom clear soup. The noodles are generally hand-made knife-cut noodles, chewy and smooth.
- Dining suggestion: When eating, you can mix it with onions and garlic, and serve it with local pickles. Friends who like to eat garlic can also pair it with pickled garlic to taste the unique local flavor. The portion of noodles is large, if you have a small appetite, you can order a small portion.
3.&nbsp;Yan&#39;an Eight Bowls on Zaoyuan Avenue:
- Location information: It is located opposite the Zaoyuan Town Park.
- Special dishes: The Eight Bowls have rich dishes, including pork noodles, iron plate tofu, crispy pork, sweet and sour pork tenderloin, etc., which are all home-cooked dishes with the characteristics of northern Shaanxi.
- Dining suggestion: If there are many people, you can order a complete set of eight bowls and taste a variety of dishes; if there are few people, you can choose a few of the special dishes to taste. Free drinks such as millet porridge are also provided here, don&#39;t forget to taste them.
4.&nbsp;Yanjingjia Zhanzhan:
- Feature introduction: Yan&#39;an Zhanzhan is a local specialty snack, which is divided into two types: cold Zhanzhan and hot Zhanzhan. Its biggest feature is that it is oil-free, with a water-and-seasoning mode, and the recipe of the seasoning is the key.
- Dining suggestions: There are a wide variety of ingredients for dipping, including egg skins, various vegetables, meatballs, etc. You can choose different ingredients according to your taste, and then dip them in vinegar-soaked garlic, cold soup or sesame paste. This snack is affordable and suitable for casual snacks.
5. Hukou Waterfall Yellow River Carp:
- Location information: Although Hukou Waterfall is a certain distance away from the urban area of Yan&#39;an, if you go to Hukou Waterfall for fun, you must not miss tasting the Yellow River Carp. This dish is available in some restaurants around the scenic area and nearby.
- Special dishes: The Yellow River Carp has tender meat. It is generally braised or steamed, which retains the freshness of the fish. At the same time, local special seasonings are added, and the taste is unique.
- Dining suggestions: When choosing a restaurant, you can refer to the reviews of other tourists and choose a restaurant with a good reputation. When tasting the Yellow River Carp, you can pair it with local pasta, such as noodles or steamed buns, to make the taste richer.
6.&nbsp;Wangjiaping Weijia Liangpi:
- Location information: Located next to Wanda Plaza.
- Special dishes: Liangpi is one of the specialties of Shaanxi. Weijia Liangpi&#39;s Liangpi is made of fine ingredients, exquisite craftsmanship, and a smooth taste. It is served with chili oil, vinegar, garlic and other condiments, and tastes sour and spicy.
- Dining suggestions: You can order a Liangpi set meal, which includes Liangpi, Roujiamo and drinks. You can not only taste the delicious Liangpi, but also solve a full meal. If you like spicy food, you can add more chili oil to increase the taste.
In addition to the above delicacies, Yan&#39;an has other special delicacies worth tasting, such as potato rub, buckwheat noodles, soft rice oil cakes, etc.
#Taste authentic food #Taste food #Local food #Try authentic old brands #Really fragrant snacks collection

老杨大烩菜烙饼一绝(城投·玉佛苑店)

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