宽窄巷子(辽省001号店)

Oh wow~ This Qingming Festival holiday, I came to the world-famous food capital - Chengdu✌🏻 As for what to eat in Chengdu✌🏻, I have the most say👧🏻 As a food blogger who has been wandering in Sichuan and Chongqing for a long time~In addition to hot pot skewers, I must recommend you an authentic Sichuan restaurant~ . 🔥Authentic Sichuan cuisine that has been in Chengdu🔥 for 12 years 🔥A Sichuan cuisine brand that has been on the must-eat list for three consecutive years 🔥13 years of craftsmanship, just for better taste✌🏻 . 🏮Store: Jimao Store (Kuanzhai Alley Store) 🖐🏻Address: No. 2, 1st Floor, No. 69, Tonghuimen Road, Qingyang District 👧🏻Today I came to a newly opened store of theirs, which is located in Kuanzhai Alley. Although it is a newly opened store, there are many people queuing up. Before the meal time, there is already a long queue of people coming to eat✌🏻The environment of their store is the style I prefer😍. The new Chinese decoration style incorporates the elements of western Sichuan architecture. The store is full of red lanterns, which looks very atmospheric✌🏻The hygiene inside is also very clean, and the tables and chairs are very clean. The benches are arranged very neatly~ The overall dining experience is very good and warm✌🏻 . 🔥Must-order dishes ⭐Gold medal shredded duck, I started drooling when this shredded duck was served🤤, the crispy skin on it is really tempting, the fat has been baked dry, the taste is crispy and fragrant, there are two kinds of dipping sauces to meet the needs of different groups of people✌🏻 ⭐Stone pot braised shrimp, this shrimp is their specialty, the shrimp is still raw when it is served, and a five-minute alarm will be set, and it will be braised on the spot, and it tastes really fresh~ Also The combination of vermicelli and minced garlic below is also very good👍🏻 ⭐Leek-flavored potato vermicelli, this is also a very distinctive dish, the vermicelli is very tasty~ the soup is very tasty~ a large hot plate is served, one bowl per person, and it is super satisfying to eat✌🏻 warm✌🏻 ⭐Grassland yellow beef, this is really an authentic Sichuan dish, the beef is fried very tasty, and it tastes spicy and fresh~ It's super good with rice✌🏻 . 👧🏻 Friends who come to Chengdu for tourism must not miss this Sichuan restaurant, it will definitely not be a bad restaurant✌🏻