YONG SHANG WAI PO QIAO

Very homely dishes. I brought my grandma here today. She also thought it tasted very good. There were light dishes and very fragrant dishes. The brown sugar buns were also delicious! Grandma said she would come again next time.

When you come to Jinhua, it is better to choose a Jiangsu and Zhejiang restaurant, so I chose this one 😉 Fenghua oil residue taro, fried stinky tofu, pan-fried jade fish (crispy and delicious 😋), grandma's delicious fried shrimp (special must-try), hand-rolled crispy ribs (get tired of eating Peking duck and change the taste), snow vegetable mushroom meat slices (this dish should not be the lightest among the dishes ordered), rapeseed oil stir-fried chicken, cheese Ningbo glutinous rice balls (separate discount price group purchase), store benefits (collect and check in to get heart-warming peach gum), environment and cost-effectiveness are all good. I am just a bridge, built between what I don’t have and what I want. Rising on Grandma Bridge (Yiwu Wuyue Store) #YiwuFood