1️⃣The first meal in Weixian was Hua Qian Gu
Downstairs of Weizhou Hotel
Mainly serves spare ribs, with sauce and grilled
Sauce is 6.9 yuan per piece, grilled is 7.9 yuan per piece
Fresh and mellow, fragrant but not greasy
There are also free shrimp chips and jelly👍
2️⃣Try the local specialties
We chose Huawen
Yam jelly, the soup tastes like seafood sauce
Local friends told us
The jelly should be eaten with a spoon and the soup to taste good🥰
Small Rice beef cubes, in fact, is rice bowl
The steamed millet rice is yellow and fragrant, with full grains
On the millet rice are diced meat, diced garlic sprouts, and diced potatoes
Healthy and nutritious, highly recommended💖
Tiger skin meatballs, one of the eight bowls of Weixian
Tender and chewy, rich and salty
The silk seed stew, one of the eight bowls, is a combination of meat and vegetables, light and delicious🥬
The famous Weixian bean noodle paste
Made of pea and lentil flour
Fentu, very fragrant bean flour flavor
Puff pastry and fried cakes are good!
Carbohydrate world, large quantity and very affordable! 🥘
3️⃣Beile Shabu-shabu
It’s a real surprise to be able to eat meat of this quality
Both beef and mutton are produced in Xilin Gol
The meat is tender, fresh and juicy
A wide variety of self-service condiments and snacks
Small crispy meat, steamed pears, baked buns, glutinous rice cakes, yogurt
Everything is delicious🍖
4️⃣Sanhetai is a specialty food in Nuanquan Ancient Town
Special mule meat pot, the mule meat is very lean
Nuanquan tofu, Nuanquan mandarin duck noodles, you can’t stop eating
Sandalwood scrambled eggs, Kung Pao chicken
Oat noodle steamed dumplings, leek, egg and ground vegetable filling
Small dried tofu and yellow rice cake are must-order
Absolutely delicious, absolutely satisfying!
🌈Famous specialties: Weixian Huhu, Fentuo, Liangfen, Millet Beef Granules, Tiger Skin Meatballs, Silk Seed Stew, Pastry Cake, Dried Tofu, Yellow Cake...
🍽️Recommended restaurants: Restaurants often eaten by local people in Weixian include Huawen, Hehelou, and Jinhao Restaurant. These three restaurants are very close to each other, and the taste and characteristics of the dishes are similar. There are also Huaqiangu, Weixian Old Sandpot, Beile Shabu-shabu, Taihe Restaurant, Xiaojie Pancake Liangfen, Xiaolou Family Banquet, Mongjiaolou, and Sihaixiang are all good!
💰️Price per person: about 40 yuan
💗Other tips:
1. Weixian’s main feature of eating is a large amount of affordable, about 40 yuan per person
2. The special snacks are a collection of carbohydrates. You will feel full after eating a little, but it is definitely worth a try
3. Try to arrive at Weixian Old Sandpot at 12 o'clock at noon, otherwise you will need to wait for a seat.
4. Weixian bean flour porridge itself has no salty taste. It is served with pickles or sugar for flavoring. Bean flour porridge is available in almost all restaurants, even in breakfast buffets, which shows that it is a very common local delicacy.
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Reviews of 花仟骨(蔚县店)
Some reviews may have been translated by Google Translate
1️⃣The first meal in Weixian was Hua Qian Gu Downstairs of Weizhou Hotel Mainly serves spare ribs, with sauce and grilled Sauce is 6.9 yuan per piece, grilled is 7.9 yuan per piece Fresh and mellow, fragrant but not greasy There are also free shrimp chips and jelly👍 2️⃣Try the local specialties We chose Huawen Yam jelly, the soup tastes like seafood sauce Local friends told us The jelly should be eaten with a spoon and the soup to taste good🥰 Small Rice beef cubes, in fact, is rice bowl The steamed millet rice is yellow and fragrant, with full grains On the millet rice are diced meat, diced garlic sprouts, and diced potatoes Healthy and nutritious, highly recommended💖 Tiger skin meatballs, one of the eight bowls of Weixian Tender and chewy, rich and salty The silk seed stew, one of the eight bowls, is a combination of meat and vegetables, light and delicious🥬 The famous Weixian bean noodle paste Made of pea and lentil flour Fentu, very fragrant bean flour flavor Puff pastry and fried cakes are good! Carbohydrate world, large quantity and very affordable! 🥘 3️⃣Beile Shabu-shabu It’s a real surprise to be able to eat meat of this quality Both beef and mutton are produced in Xilin Gol The meat is tender, fresh and juicy A wide variety of self-service condiments and snacks Small crispy meat, steamed pears, baked buns, glutinous rice cakes, yogurt Everything is delicious🍖 4️⃣Sanhetai is a specialty food in Nuanquan Ancient Town Special mule meat pot, the mule meat is very lean Nuanquan tofu, Nuanquan mandarin duck noodles, you can’t stop eating Sandalwood scrambled eggs, Kung Pao chicken Oat noodle steamed dumplings, leek, egg and ground vegetable filling Small dried tofu and yellow rice cake are must-order Absolutely delicious, absolutely satisfying! 🌈Famous specialties: Weixian Huhu, Fentuo, Liangfen, Millet Beef Granules, Tiger Skin Meatballs, Silk Seed Stew, Pastry Cake, Dried Tofu, Yellow Cake... 🍽️Recommended restaurants: Restaurants often eaten by local people in Weixian include Huawen, Hehelou, and Jinhao Restaurant. These three restaurants are very close to each other, and the taste and characteristics of the dishes are similar. There are also Huaqiangu, Weixian Old Sandpot, Beile Shabu-shabu, Taihe Restaurant, Xiaojie Pancake Liangfen, Xiaolou Family Banquet, Mongjiaolou, and Sihaixiang are all good! 💰️Price per person: about 40 yuan 💗Other tips: 1. Weixian’s main feature of eating is a large amount of affordable, about 40 yuan per person 2. The special snacks are a collection of carbohydrates. You will feel full after eating a little, but it is definitely worth a try 3. Try to arrive at Weixian Old Sandpot at 12 o'clock at noon, otherwise you will need to wait for a seat. 4. Weixian bean flour porridge itself has no salty taste. It is served with pickles or sugar for flavoring. Bean flour porridge is available in almost all restaurants, even in breakfast buffets, which shows that it is a very common local delicacy.
This is a rubbish restaurant, dirty and poor service