Naxi special casserole

I found this small shop by chance while traveling! The price-performance ratio is really high! There are not too many seats, so I still gathered a seat. "Naxi mixed pot dishes" contains pork ribs, vegetables, etc. The stone pot is very hot and comes with rice. "Stone pot local chicken" two people ordered a small pot. The chicken soup is really fresh and super thick. There is also a lot of chicken. "Fried rice noodles" I personally feel is better than soup rice noodles. Overall it is very good!

My friend ordered fried rice noodles, and I ordered soup rice noodles. The flavors are different, but both taste good.

Who could possibly understand! I absolutely love Lijiang! A few places I followed the locals to without disappointment! 1️⃣📍Jixiang Grilled Bait A shop with a huge line, right in front of Zhongyi Market. The grilled bait is rich in fillings, and the grilled milk bean curd is chewy. 2️⃣📍Chen Ji Chicken Rice Noodles A must-try! The chicken soup rice noodles are incredibly fresh!! A huge bowl, a generous portion!! The chicken thigh 🍗 is tender and flavorful. 3️⃣📍Mu Laoye Flower Cake A must-try when visiting Yunnan!! They're all hand-baked! You can smell the aroma from far away. Super crispy, not greasy. And they ship! 4️⃣📍Apo Qing Cured Pork Ribs Hotpot Highly recommend the cured pork ribs!! The meat is rich and delicious, goes really well with rice, and the portions are generous. The ambiance is charming. This restaurant is highly recommended by locals. 5️⃣📍Naxi Specialty Clay Pot A must-try! Located in Baisha Ancient Town. The portions are generous! The meat pieces are huge! The Naxi Dongba Ribs with rice are absolutely amazing! 6️⃣📍Lan Lan Yunnan Bistro Restaurant Yunnan cuisine!! A restaurant with a vibrant atmosphere!! The ambiance is very nice, and the presentation is exquisite. I was pleasantly surprised by the handmade balloon 🎈 pizza and potato chicken. It's incredibly fragrant when cut open. The crispy ox tongue rice with porcini mushrooms is also delicious. I drank three bowls of rice 🍚!!! 7️⃣📍Mantou Poet Located in Baisha Ancient Town, this one is truly enormous! The mantou is filled with fresh flower sauce! 🌹The ingredients are generous! It's a must-eat while it's hot! 8️⃣📍Muyu·Ruins Restaurant Photos inside are fantastic! It feels like you're dining in nature, hahaha! You can even see the snow-capped mountains from the rooftop! Highly recommend the secret recipe of fresh yak beef skewers – just the right amount of fat and lean, and delicious. The colorful Yunnan mini pilaf rice really amazed me – it was quite good! 9️⃣📍Yuchen Stone Pot Fish In Sanjia Village, Lugu Lake, the fish is incredibly fresh! The stone pot preserves the fish's original flavor. I also ordered Mosuo baba – be sure to eat it hot! 1️⃣0️⃣📍Xitian·Yueshang Inn The same hotel from "Youth Travels"! The moment I walked in, I felt like I was in a fairyland!! 🍃 Every corner is photogenic! Upon arrival, a butler greeted me, checked me in, and escorted me to my room. The service was fantastic! #LijiangFood#LijiangFoodGuide#LijiangTravel#LijiangAncientCityExploring#Must-eatFoodInLijiang#LijiangLocalFood#YunnanTravel#LijiangCafe#Hotpot#LijiangMust-check-in#LijiangHotel#LijiangB&B#Lijiang#ShuheAncientTown#BaishaAncientTown

✨In this bustling ancient city, I'll discover delicious food everywhere! From breakfast to late-night snacks, from main meals to snacks, keep this personal guide to your personal preferences~👇 🍳 Breakfast Powerhouse ✔️ Shuai Shuai Snack Shop: A hidden gem where locals line up early. The tofu pudding and fried dough sticks are killer! ✔️ Lijiang Baba Commander: Crispy on the outside, tender on the inside, traditional Naxi baba, with a choice of savory and sweet flavors🥞. ✔️ Huangguoshu Posu Baozi Shop: Layers of crispy meat-filled buns, bursting with broth💦! ✔️ Mantou Poet: A creative mantou shop run by a young artist, serving whole grains that are both healthy and fun🍞. 🍲 Soulful Meal Choice 🔥 Mountain Cow: Free-range yellow beef hot pot on the plateau, incredibly tender🐄! The broth is brewed with secret spices, allowing the vegetables to absorb the meaty aroma for a truly satisfying experience. 🍷 Lanlan Yunnan Bistro: A romantic fusion of French cuisine and Yunnan ingredients. 🍴 Recommended: Tamarillo Risotto and Wild Mushroom Cream Pasta! 🌶️ Grandma's Cured Pork Ribs Hotpot: Rich in cured meat flavor without being overly salty, paired with fresh vegetables, creating a fragrant aroma. 🏠 🍲 Naxi Clay Pot: Potatoes, carrots, and Chinese sausage are braised in a beautiful pot, and the thick broth is perfect with rice. 🍚 🍜 Rice Noodle Paradise 🌟 Rongshan Heshuicheng Lamb Rice Noodles: The broth is rich and refreshing, and the lamb slices are as thin as cicada wings. 🥩 A bowl of this warms the heart in winter! 👨🍳 Shenji Chicken Rice Noodles: Freshly simmered broth from free-range chickens, with the chicken shredded to fill the bowl. 🐔 🍜 Master's Noodles: Chewy, hand-pulled noodles with so many toppings you'll be spoilt for choice😅 🐔 Tong's Chicken Rice Noodles: A three-generation craft, the chicken broth is a translucent golden amber 💎 🎉 Xi Tang: The ambiance is quaint, and the rice noodles and toppings are so rich they'll feel like a full-scale banquet🎋! 🏡 Home-cooked comfort food 🍲 Clay Pot King: A hodgepodge of ingredients, the clay pot still bubbling when served🥘 🍚 Xingxin Restaurant: Their home-cooked dishes are exceptionally well-prepared, and I especially love their tomato and egg rice bowl🍅 🍽 Lao Lijiang Restaurant: The owner grows his own organic vegetables, which he supplies directly to the kitchen, and the stir-fried seasonal vegetables exude a fresh, rustic aroma🍃 👨👩👧👦 Zhongshun Restaurant: A small, family-style restaurant with generous portions and a great value, perfect for sharing! 🍴 🌙 Late-night snack time! 🐟 Lao Zeng Fresh Fish Restaurant: Freshly caught fish, butchered and cooked fresh, the fish is tender and boneless in a hot and sour red broth! 🐟 🔥 Lao Lijiang BBQ: The charcoal-grilled pork belly is fragrant and charred, and the dry sauce on the sideboard is incredibly spicy! 🌶️ 🦶 He Ji Dai-style Pounded Chicken Feet: A refreshing and appetizing cold dish, the chicken feet are soft, flavorful, and chewy! 🐾 🍖 Oguro Limited Edition BBQ: The mysterious proprietress cooks with her unique recipe, only 100 skewers sold daily! Be quick! 🍢 🔥 Wanda Fire Pond: Enjoy the ultimate roasted whole lamb experience surrounded by a fire. The skewers are so large they require two hands to hold. 🐑 🌶️ Sibei Dai-style BBQ: Grilled tilapia wrapped in lemongrass is an exotic treat. 🌺 💪 Buer BBQ: A popular online restaurant, but the ingredients are genuine. We recommend trying the battered tofu skewers and grilled pork skin. 🥩 🍿 A haven for snack lovers. 👵 Nai Nai Chicken and Bean Jelly: Smooth and chewy jelly topped with a special sauce and sprinkled with crushed peanuts for a flavorful touch. 💯 ☀️ Jixiang Grilled Bait: A rice pancake staple grilled until lightly charred, it's delicious when stuffed with chili and fermented bean curd. 👍 🌰 Luxi Grilled Potatoes: High-altitude potatoes roasted to a wrinkled exterior and soft within, perfect for dipping in chili sauce. 🥔 🤓 Neihan Baikuai: A creative snack with a fun name and a surprising filling~😏 🌿 Liyu Spring Roll Shop: A refreshing and refreshing take on Vietnamese spring rolls🌱 🍰 Naxi Rice Cake: A steamed, fermented glutinous rice dessert with a subtle aroma of wine🍶 💥 Coated Tofu: Deep-fried, plump tofu cubes bursting with broth💧 🍯 Dessert Afternoon Tea ☕️ Mangosteen Coffee: A stylish cafe hidden in a small alley, offering the rich aroma of hand-poured single-origin beans🎯 🥛️ YO Yogurt: Homemade yogurt with a rich, creamy, cheese-like texture, enhanced by fresh jam🍓 🌸 Mu Laoye Flower Cake: Filled with edible rose petals, the pastry is layered🌹 🥧 A-Mei Dang Bing: A modern take on traditional Naxi pastry, perfectly sweet but not cloying🍪. 🔨 Muchui Su: Hand-beaten, thousand-layer pastry that melts in your mouth without leaving any crumbs🍂. 🍎 Miao Yiyi Apple Pie: The fruit is firm and perfectly sweet and sour, and the crust is crispy, so beware of falling apart⚠️. 🎁 Souvenir Selection 🐄 Yuntuxiang Specialty Shop Must-Buy List: Yak Jerky (air-dried), Tibetan Chicken (whole vacuum-packed), Tibetan Pork Jerky, Wild Mushroom Buns (Matsutake/Porcini), Barley Crisp Cakes, Yak Milk Clams (rich in milk flavor). 📌 Tip: Lijiang's food scene is scattered, so wear comfortable shoes and explore slowly. Shuhe and Baisha Ancient Towns also have many hidden gems waiting to be discovered! Looking forward to your comments on more great shops!🥰 #LijiangTravel #LijiangFood #TravelRecommendation

I'm back from Lijiang! The aftertaste is truly incredible! Rizhao Jinshan is truly stunning, and Jade Dragon Snow Mountain is absolutely stunning. Lijiang is truly fun, beautiful, and delicious~ I was completely satisfied with my 3-day, 2-night itinerary!!! Here's my advice!!! Make sure you plan your trip well! I've got the itinerary ready! Those of you who are lazy can copy my homework! A complete 3-day, 2-night itinerary with no backtracking~ Day 1: Lijiang Old Town ➡️Zhongyi Market ➡️Waterwheel ➡️Lanlan Yunnan Bistro (lunch) ➡️Heilongtan ➡️Mushroom Eater Yunnan Wild Mushroom Hotpot (dinner) Day 2: Dongba Valley (Rizhao Jinshan) ➡️Jade Dragon Snow Mountain ➡️Blue Moon Valley ➡️Snow Mountain Scenic Area (lunch) ➡️Yuhu Village ➡️Naxi Specialty Clay Pot (dinner) Day 3 Baisha Ancient Town ➡️ Lijia Chicken Rice Noodles (Lunch) ➡️ Shuhe Ancient Town ➡️ Return to Lijiang Old Town ➡️ Mountain Beef, Yunnan Specialty Beef, Dry Pot Hot Pot (Dinner) #LijiangFood#LijiangFoodGuestbook#LijiangTravel#LijiangOldTownRestaurants#Must-TryFoodsInLijiang#LijiangLocalFood#YunnanTravel#LijiangCafes#Hotpot#Must-VisitLijiang#LijiangHotels#LijiangB&Bs#Lijiang#ShuheOldTown#BaishaOldTown