1. Historical Origin
The history of Zaoqiang smoked meat rolls can be traced back to the late Qing Dynasty. At first, it was a food for dock workers to replenish energy. After inheritance and development, now Zhaoji smoked meat, Sanyuan rolls, delicious and come again and other old brands have been passed down for four generations, becoming the representative of Zaoqiang's special food.
2. Ingredients and production
- Crust: The dough is proofed three times and baked on an iron griddle to make it as thin as paper, as tough as silk, and golden on both sides. Proofing makes the crust soft and elastic, and baking gives it a unique aroma and taste.
- Smoked meat: Mostly use pork head meat, elbow meat, etc. The ancient smoking process is adopted, and dozens of precious natural Chinese medicines are smoked through multiple processes. After smoking, the skin is tender, the inside and outside are consistent, the color is bright, the taste is mellow, fat is not greasy, and thin is not sticky.
- Rolling: Chop the bacon and spread it evenly on the crust. Add chili peppers, scallions and other side dishes according to personal preference, and then roll it up.
3. Taste characteristics
The crust is crispy, the bacon is soft and glutinous, and the aroma of meat, wheat and fruit wood are integrated. The "double meat roll" loved by gourmets is superimposed with the gelatin of pig head meat and the fiber of elbow meat, and drizzled with spicy oil, which is salty, fresh and spicy.
4. Matching recommendation
- Raoyang old tofu: rich bean aroma, paired with chives and chili oil, and bacon rolls to create a bold flavor of northern breakfast.
- Wonton soup, egg soup: light soup can relieve the greasiness of the cake and meat, making the taste richer.
- Millet porridge: a bowl of breakfast, warm and nourishing, is a classic combination with bacon rolls.
5. Recommended restaurants
- Sanyuan pancake roll: Zaoqiang is famous locally. The pancake is golden in color, crispy on the outside and tender on the inside, and the smoked meat is fragrant.
- Zhaoji smoked meat: The smoked meat has tender skin and unique flavor, and the rolls made with it are very popular.
- Sanliying smoked meat: It started in 1918 during the Republic of China. It inherits and improves traditional craftsmanship, and the smoked meat tastes good.
6. Cultural significance
In Zaoqiang, smoked meat rolls are not only snacks, but also integrated into the lives of local people. They are habits and emotional sustenance, and carry regional food culture. #Hengshui Food #Hebei Food #National Day Travel Diary
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Reviews of 老字号枣强赵家熏肉
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1. Historical Origin The history of Zaoqiang smoked meat rolls can be traced back to the late Qing Dynasty. At first, it was a food for dock workers to replenish energy. After inheritance and development, now Zhaoji smoked meat, Sanyuan rolls, delicious and come again and other old brands have been passed down for four generations, becoming the representative of Zaoqiang's special food. 2. Ingredients and production - Crust: The dough is proofed three times and baked on an iron griddle to make it as thin as paper, as tough as silk, and golden on both sides. Proofing makes the crust soft and elastic, and baking gives it a unique aroma and taste. - Smoked meat: Mostly use pork head meat, elbow meat, etc. The ancient smoking process is adopted, and dozens of precious natural Chinese medicines are smoked through multiple processes. After smoking, the skin is tender, the inside and outside are consistent, the color is bright, the taste is mellow, fat is not greasy, and thin is not sticky. - Rolling: Chop the bacon and spread it evenly on the crust. Add chili peppers, scallions and other side dishes according to personal preference, and then roll it up. 3. Taste characteristics The crust is crispy, the bacon is soft and glutinous, and the aroma of meat, wheat and fruit wood are integrated. The "double meat roll" loved by gourmets is superimposed with the gelatin of pig head meat and the fiber of elbow meat, and drizzled with spicy oil, which is salty, fresh and spicy. 4. Matching recommendation - Raoyang old tofu: rich bean aroma, paired with chives and chili oil, and bacon rolls to create a bold flavor of northern breakfast. - Wonton soup, egg soup: light soup can relieve the greasiness of the cake and meat, making the taste richer. - Millet porridge: a bowl of breakfast, warm and nourishing, is a classic combination with bacon rolls. 5. Recommended restaurants - Sanyuan pancake roll: Zaoqiang is famous locally. The pancake is golden in color, crispy on the outside and tender on the inside, and the smoked meat is fragrant. - Zhaoji smoked meat: The smoked meat has tender skin and unique flavor, and the rolls made with it are very popular. - Sanliying smoked meat: It started in 1918 during the Republic of China. It inherits and improves traditional craftsmanship, and the smoked meat tastes good. 6. Cultural significance In Zaoqiang, smoked meat rolls are not only snacks, but also integrated into the lives of local people. They are habits and emotional sustenance, and carry regional food culture. #Hengshui Food #Hebei Food #National Day Travel Diary
This trip to Hengshui, I ate some very famous local delicacies. Share with everyone. 👍Most recommended: Must-eat delicacies Zhaojia smoked meat, shoe-sole cakes This is my first time in Zaoqiang County, Hengshui City, and I ate such delicious smoked meat and shoe-sole cakes. Zhaojia smoked meat and shoe-sole sesame cakes have a history of a hundred years in Zaoqiang County, and you have to queue up to eat them. The prices are 7 yuan, 10 yuan, and 15 yuan, and they are priced according to the amount of meat. The cake is two yuan each, and the meat is weighed. ✅Must experience: pancake rolls Zaoqiang County also has a very famous pancake roll, which seems to be more popular. I saw a long queue at the door from a distance. When I got closer, I found that this was a shop selling pancakes and smoked meat. Why do the locals call it pancake rolls? Pancake rolls are the traditional name of the locals, which means pancake rolls with smoked meat. This pancake is really well baked. It is soft in the mouth and not hard at all, especially when it is rolled with bacon. It feels a bit soft and fragrant, and has a little bit of toughness. The taste is really great. It must be paired with classic old tofu. The tender and smooth old tofu is drizzled with chili oil and chives, and the taste is excellent. This store is called Sanyuan Smoked Meat, remember it! 🌟Most Recommended: Sanliying Smoked Meat as a Souvenir Every time I eat delicious food outside, I want to bring some home for my family, so I go to Sanliying Smoked Meat opposite. It specializes in selling gift boxes and can be weighed and packaged on the spot. This is also a century-old store, run by a beautiful young wife with a very good attitude. There are many varieties of smoked meat, including smoked goose, smoked chicken, elbow, pig's trotter, and ribs. In a small county, the price will not be too expensive, or even cheaper. Address: These three stores are all in Zaoqiang County. The site is not big and very easy to find. I found it directly with the mobile navigation. #安利这是一个藏餐厅 #中秋国庆出游打卡
Zaoqiang cuisine has a unique flavor and has been passed down for nearly a hundred years. These time-honored food stores have been passed down for generations, adhering to the original intention, excellent production, sophisticated usage, and unique flavor. 🌟Highlights: To enter Zaoqiang and get to know Zaoqiang, you must start with a journey on the tip of your tongue. Don't miss these three time-honored food that you have to queue up to eat. 👍Most recommended: 1⃣️Zaoqiang Zhaoji Smoked Meat is a shoe-sole biscuit. The biscuit is as big as the sole of the shoe. It is cut in the middle with a knife and filled with secret bacon. Both the biscuit and the bacon are handmade and baked in the fire. The biscuit and bacon are so delicious that you have the urge to take a bite just from the appearance. The skin is tender and the meat is mellow, the taste is mellow, the fat is not greasy, and the lean is not sticky. You can also add more meat or share the meat according to your personal taste. 📍Detailed address: No. 1, southwest corner of Laoshizi Street, Zaoqiang County 2⃣️Sanyuan Pancake Roll is also a popular old brand in Zaoqiang that requires queuing at the door. If Zhaoji smoked meat is eaten with pancakes, then Sanyuan fast food's Sanyuan Pancake Roll is eaten with pancakes and meat. This store needs nearly 1,000 yuan of flour every day to make pancakes, and bakes nearly 300 pancakes. The fragrant pancakes are rolled with mellow smoked meat, and then paired with old tofu sprinkled with chili and chives. A bite of pancakes and a bite of old tofu are full of fragrance. 📍Detailed address: 50 meters south of the intersection of Jianshe North Road and Jiuhuan North Road, Zaoqiang County 3⃣️Sanliying Smoked Meat is a century-old brand. After several generations of inheritance, the current boss is a "smoked meat beauty". "Smoked Meat Xishi" uses the business philosophy of "It is better to taste it a thousand times by one person than to taste it once by a thousand people" to cook various smoked meat products. While maintaining the consistent deliciousness of cooked food products, it also allows diners to buy and eat with peace of mind. 📍Detailed address: No. 1, Jianshe North Road, Zaoqiang County #Amway this treasure restaurant #Hometown snacks I come to pick #Try the authentic old brand #Local food
💓Zaoqiang in Hengshui, Hebei is a small town with profound historical and cultural heritage. Qiuzu culture, Dongzi culture, and immigrant culture make this beautiful town full of stories. It is the first national forest city in Hengshui City. The profound history has also nurtured delicious food on the tip of the tongue. When you enter Zaoqiang, there are three must-visit delicacies. 📍Zhaojia Smoked Meat Fire 🔸A hundred years of time have given this old store a different cultural heritage. When I came, it was lunchtime. There were many diners in the store, most of whom were locals. 🔸Zhaoji Smoked Meat in Zaoqiang has tender skin, consistent appearance, bright color, mellow taste, fat but not greasy, and thin but not sticky. The shoe sole biscuit is a major feature. Put the bacon in it and have a bowl of old tofu. It tastes so satisfying. 💰: The price of Zhaojia Smoked Meat Fire ranges from 5 yuan to 15 yuan. There are also old tofu, salted eggs, etc. in the store. 📍Sanyuan Fast Food Before entering the restaurant, I saw a long queue. Everyone was queuing up to eat the pancake rolls of Sanyuan Fast Food. As the name suggests, pancake rolls are meat rolls. They are golden in color, crispy on the outside and tender on the inside. The fragrant pancakes are rolled with mellow smoked meat, which is full of fragrance. Paired with a bowl of Liuchang Cao's old tofu, it is absolutely delicious. When Sanyuan Fast Food is busy, it can sell 1,000 kilograms of flour a day, and a large pancake is 4 kilograms. 💰: Pancake rolls range from 7 yuan to 15 yuan. The store also has old tofu, egg soup, small wontons, etc. 📍Sanliying Smoked Meat This is a century-old store. The current operator is the fourth generation of descendants. The store mainly sells smoked chickens. There are many varieties of smoked chickens, such as three yellow chickens, small firewood chickens, smoked geese, smoked ribs, etc. 💰The price of smoked chicken varies from more than 30 yuan. In the Chinese world, eating is the top priority. When traveling to Zaoqiang, start with the authentic local food. #中秋国庆出游打卡 #927就爱吃美食林
#旅行家派对 #安利这是一个宝藏餐厅 #美食寻味记 There are many special foods in Zaoqiang, Hengshui, Hebei. Today we are going to visit a very famous shoe sole fire-baked bread, and the most famous here is smoked meat.