Name: 熊氏草帽面
Address: Alley opposite Qifeng Market, Zhangjiajie
Telephone: +8613207440487
Price range: $
Rating: 4.3

Zhangjiajie&#39;s famous straw hat noodles are located on Renmin Road near Dayongfu. You can go in the alley next to Montagut. We were not sure where we went that day. The straw hat noodles got their name because the boss likes to hang a straw hat on the cart. There is only one kind of noodles, boiled in clear soup, with braised pork and soup. Although the braised pork looks a bit fatty, it melts in your mouth and is very delicious. It&#39;s only ￥4/bowl.

张家界盛名已久的草帽面了，原来就在大庸府附近的人民路，在梦特娇旁边的巷子进去，那天我们不确定没进去的地方。草帽面因为老板喜欢在推车上挂草帽而得名，面就一种，清汤煮面，加入肉燥和汤汁，虽然肉燥看上去有点肥，但入口即化，非常好吃，才￥4/碗。

就是当地特色小吃，不强调环境的话，性价比非常高，我所在的二类城市，一碗葱花面还5、6元呢，而草帽面是有肉的肉汤面，而我在当地吃了几家，感觉她家最合我的口味，而且当天亲身经历的小插曲，更证明了做生意如做人，她家不会差的

It is a local specialty snack. If you don&#39;t emphasize the environment, the cost performance is very high. In the second-tier city where I live, a bowl of chopped green onion noodles is 5 or 6 yuan, and straw hat noodles are meat soup noodles. I have eaten at several local restaurants and feel that theirs suits my taste the most. The little episode I experienced that day further proves that doing business is like being a person. Theirs will not be bad.

前一天下午去不营业了，第二天一早又去。好多人 虽然很简陋但真的好吃哦！

I went there the previous afternoon but it was closed, so I went there again the next morning. There were a lot of people. Although it was very simple, it was really delicious!

尝尝呗，比较有特色的一家店，尝尝吧。

Come and try it. It&rsquo;s a unique shop. Come and try it.

味道很好吃的啊，我喜欢吃面，这个面非常好吃。值得推荐一去。。不要小瞧这样的小小简单的店铺，面和粉 都很棒， 切记早去

The taste is delicious. I like noodles, and this noodle is very delicious. It is worth recommending. Don&#39;t underestimate such a small and simple shop. The noodles and rice noodles are great. Remember to go early.

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熊氏草帽面

&quot;Xiao Shijie&quot; Domestic Tour 📍Hunan
The service is very good. The female clerk at the cashier introduced the dishes very carefully and reminded us how to eat them. She is very friendly to foreign tourists.
We ordered a set meal for two people. The |beef offal stewed noodles^ in it seems to be the signature dish. I chose the non-spicy one, but the taste is still good and very tasty. The soup base is also fresh, although it is also salty. The rice noodles are a little chewy at the beginning, and then they become softer and softer as they are stewed, so you can decide the heat according to your preference. The tripe and beef in it are very tender.
Another must-eat is the |radish strips^ in the store. It is so delicious, sweet and sour, not very salty or spicy, and can be used as a snack.

No. 3 of Light Bites in Zhangjiajie

🍽️ Top 10 Must-Try Food Spots in Zhangjiajie

1️⃣ Yongcheng Shibazi
Kimchi specialty shop, with spicy and sour radish and chicken feet, perfect appetizers.

2️⃣ Wudaoshui Teppanyaki
Choose your own ingredients and cook them on the teppanyaki grill, creating a fragrant and immersive experience.

3️⃣ Bobo Cuisine in the Village
The unique setting offers spicy and satisfying Bobo cuisine, and the night view is stunning.

4️⃣ Liu Longzi Noodle House
The beef noodle soup is delicious, and the rice noodles are smooth and smooth, making it a great breakfast choice.

5️⃣ Luo Shifu Lobster
A great late-night snack spot, with fresh and flavorful crayfish, a local favorite.

6️⃣ Suoxi Mountain Village
Delicious stewed chicken with rock fungus, and fragrant preserved meat hanging pot rice.

7️⃣ Shanxiang Renjia
Farmhouse-style stir-fried pork pot is full of flavor and a great value.

8️⃣ Fu Zhengyi Three-Hash Pot
Freely combine three ingredients for a slightly spicy and fresh flavor. Many locations make it convenient.

9️⃣ Master Hu&#39;s Three-Hash Pot
This time-honored Three-Hash Pot restaurant offers a strong spicy flavor, allowing you to experience Zhangjiajie&#39;s signature authentic flavor.

💡 Food Tips

&bull; If you can&#39;t handle spicy food, please let us know in advance.
&bull; Avoid busy times at popular restaurants and avoid long lines.
&bull; Three-Hash Pot is a Zhangjiajie specialty, so try it at least once.

With this list in hand, embark on your Zhangjiajie food adventure! Enjoy your meals and have fun!

No. 4 of Light Bites in Zhangjiajie

The rice crust is crispy and the meat is tender! The pork ribs and lotus root soup is a little salty, but very delicious! The lotus roots in the soup are in sections and they are stringy when eaten! The pork ribs are average, just for flavor.
The assorted wild vegetables are fried with garlic, and the fern mushrooms are delicious!

No. 4 of Local Restaurants in Zhangjiajie

First meal after arriving in Zhangjiajie. I searched and found this restaurant close to the hotel. It is a local specialty. The giant salamander is a specialty dish for 288 yuan, but the price is not cheap. It is mainly for tasting. I wanted to eat some green leafy vegetables, but it was served like this. I basically didn&#39;t eat a bite. It was too unpalatable! Why do good dishes have to be cut into so small pieces? It looks like chicken feed!

No. 10 of Local Restaurants in Zhangjiajie

At the corner of the road, just before Xibu Street, I ordered a bowl of casserole noodles, a cup of red bean and taro ball ice, a few slices of lettuce, half a slice of luncheon meat and two quail eggs in the casserole noodles. The taro balls in the red bean and taro ball ice were delicious and chewy, but the red beans were too raw and not cooked until the skin was peeled, so there was no taste at all. I should have bought normal red beans.

No. 1 of Light Bites in Zhangjiajie

🌈✨Barbecue is like hot pot, regardless of season, whether it is severe cold or greasy summer, sitting around the grill with air conditioning, warm charcoal fire, a bite of meat, a sip of warm wine, slices of plump pork belly sizzling on the grill, making people plunge into the high-calorie ocean in an instant and unwilling to look back. Life needs this spicy warmth and reality, solid barbecue is what fills the emptiness in the heart.

🍖✨The biggest feature of authentic Hunan barbecue is freshly mixed barbecue, which is mixed on order, and the ingredients are kept fresh to the greatest extent. It will not appear like other barbecue restaurants where a piece of meat has been frozen for a long time. The most important thing about barbecue is marinating. Although it is freshly mixed barbecue, the marinating method is proficient, the simplest and most visible ingredients, and personal taste is slightly light, so there is no need to dip in sauce and eat it directly. If you think it is not tasty enough, you can order dry sauce or dipping sauce.

🐮✨Roast beef, tender beef, marinated with chili and cumin powder, roasted, tender and delicious, in front of the signature beef, what dragon fish black pepper beef fillet, everything is the foil of beef, when the dishes are served, I look forward to every moment and look forward to the arrival of beef, a large plate of bright red meat slices float in front of my eyes like clouds, stimulating your taste buds, the softness and toughness of roast beef gave me the last bit of comfort.

🍖✨Signature pork belly, fat and lean pork belly, put in the baking tray, only hear all kinds of meat sizzling in the deep iron pot, the meat fragrance floats everywhere, there is only one thought in my mind, I just want to immediately integrate into it, to be a diner who eats meat with one heart and does not hear anything outside the window.

🍖✨Fresh cutting, marinating and cooking are the main features of Hunan barbecue. Heavy-flavored barbecue is a bit salty and spicy. This is the correct way to enjoy Hunan cuisine. The marinated pork belly has a richer and more fragrant taste. After charcoal grilling, the beef is spicy, firm and chewy. The golden pork belly is fat and lean, tender and juicy. It is crispy and delicious with cumin powder and chili.

📍✨tips
📍✨Zhangjiajie Jiushi Barbecue (Yichen Central Store)
📍✨Zhangjiajie Huilong Road Yichen Central Street 2nd Floor (Old Bus Station) Next to Shu Daxia
📍✨80 yuan per person

熊氏草帽面

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