君豪酒店·君御中餐厅

The walnut buns are delicious! If you look at the filling alone, they are too sweet. But the outside has the texture of a whole grain bun, no taste, and the combination is totally fine. You can eat the whole walnut in the filling, very fragrant! (The one with a foamy effect in the photo is said to be white chocolate, it doesn’t look very good, but it tastes good)

I really, really like eating egg tarts. I often go to restaurants and don’t order anything, but I just pack two boxes of egg tarts to take home! The freshly baked egg tarts are super delicious. The egg fragrance and butter flavor are overflowing. Take a big bite, and the outer layer of the tart crust is so crispy that it falls apart.

Guangdong Province's cuisine is unique, reflecting the slightly sweet characteristics of Cantonese cuisine. After tasting the spicy Sichuan and Hunan cuisines with spicy dishes as the main feature, you can choose a few exquisite Cantonese dishes to go with wine and meals, which is elegant.

Not bad, I ate almost all the varieties in one meal

The food is authentic and delicious, very fresh, with a wide variety to suit different tastes. The surrounding environment is beautiful! The restaurant is lovely and unique, and the service is excellent.

The food came out very quickly, thankfully we didn't have to wait too long. The flavors were refreshing and not greasy at all. I recommend it to friends who like similar tastes!