一煲鸽

Yibao Pigeon is a restaurant that specializes in pigeon cuisine. A pot of pigeons is on Provincial Highway 268. The recent road construction has caused the traffic and the entrance to be a bit dirty and congested. There are a lot of parking spaces at the door, which is convenient for self-driving. Yiguo Pigeon Restaurant is very large, with a lake landscape inside, and children can have fun playing with the fountain. There are private rooms and a lobby that can accommodate a large number of guests. The Smilax Poria Pigeon Soup is very delicious. Drink the soup first before eating the meat. You can also add vegetables and ingredients to cook it. The roasted pigeon was crispy, juicy and tender. The farmhouse cured rice is also very tasty, probably because both the roasted squab and the pigeon soup are made from pigeons. I felt that the cured rice that day was full of flavor and tastier than the pigeon rice. The pot of pigeons in the evening is beautifully lit, and is very suitable for staff gatherings. It tastes good, has generous portions, and creates a good atmosphere.

I love the pigeon clay pot rice here. The rice has a unique fragrance of pigeon meat, fat but not greasy. I couldn't stop eating after three bowls. The pigeon soup with yam is rich in flavor. It is very satisfying to eat the delicious pigeon and then blanch the vegetables. The baby pigeon is overcooked, so I don't recommend it. The environment is very primitive. Looking at the green mountains and clear waters, your appetite will increase greatly. Convenient parking, suitable for family and friends gatherings.

The restaurant is very close to our company, with beautiful environment, delicious food and affordable price. It is the representative of Zhongshan pigeons.

The pigeon soup is delicious, and the pigeon is tasty too. The only drawback is that it is not accessible by bus.

The pigeons are good, but there are too many people. The products are very good. It is worth a try.