Name: JIN ZHOU LAO WAN ZHOU ZHI DIAN
Address: 200 meters east of Sanmen Cross, Gongye Road, opposite Fengda Four Seasons City, Zhouzhi
Telephone: +8687133838
Price range: 49
Rating: 4.8

After visiting Zhouzhi Water Street, I was looking for a place to eat nearby. I came here because it had good reviews.
I ordered a few dishes and noodles. The portion was large and substantial.
We two women with two children didn&#39;t finish the meal. It was a bit too much. Please be careful when ordering dishes. Don&#39;t order too much and don&#39;t waste it.
The noodles here are very authentic, and the romaine lettuce, sauced ribs, and crispy tomato are also pretty good. The price is very affordable.
If you can&#39;t find a place to eat in Zhouzhi, it&#39;s right to come to this place.

在周至水街游玩之后找个附近能吃饭的地方，看这家评价不错就过来了。点啦几个菜，还有面。分量很大，很实在。我们两个女的带两个孩子没吃完。有点多了，大家点菜的时候慎点，不要点太多，不要浪费。他家面做的都很正宗，罗马生菜，酱龙骨，脆皮酥茄做的也还不错。价格非常实惠。如果在周至找不到地方吃饭来这家没错。

有一个神奇的地方，那里风景秀丽，孕育了卓越的学子，也孕育了令人&ldquo;口水直下三千尺&rdquo;的美食。那里的美食，让人唇齿留香，细细品来有百种风味&hellip;

There is a magical place with beautiful scenery, which has nurtured outstanding students and delicious food that will make you drool. The food there is delicious and has hundreds of flavors when you taste it carefully...

关中上有的味道、老陕特色、上菜快味道好、天天爆满、根本不用点评直接去吃

The taste of Guanzhong, the characteristics of Laoshan, the food is served quickly and tastes good, it is full every day, and there is no need to comment directly.

地点在周至县工业路丰达四季城对面。价格还是很合适的，老汤酱龙骨48一份，干拌手工面才9元。手剥虾42在周至县全是很火爆的一家了！！！

The location is opposite Fengda Four Seasons City on Gongye Road in Zhouzhi County. The price is still very reasonable, the old soup sauce dragon bone is 48 yuan per serving, and the dry mixed handmade noodles are only 9 yuan. The hand-peeled shrimp is 42 yuan. It is a very popular one in Zhouzhi County!!!

菜品丰富，口味纯正，干净卫生，停车方便。

The dishes are rich, the taste is authentic, the restaurant is clean and sanitary, and parking is convenient.

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Positive reviews

JIN ZHOU LAO WAN ZHOU ZHI DIAN

Who knows?! There aren&#39;t many BBQ places still maintaining traditional methods in 2025. Xiao Wu truly gave us a sense of the local atmosphere.

Traditional Three Dishes
I traveled halfway across town just for this greasy grilled pork tendon! The fat tendon was sizzling with oil, and the crispy aroma was complemented by the garlic pancakes. Wow, the aroma was intoxicating! I have to say the three dishes are quite something; the tendon, fat, and kidney wouldn&#39;t be complete without any one of them!

Yellow Croaker with Tofu
A favorite among the elders. The fish is fresh and the sauce is rich.
The tofu is perfectly stewed, and the garlic sprouts are fragrant.
Wow, the portion is generous...no one can resist! 🍖

Gold Medal Hot and Sour Cabbage
So exciting...so satisfying! The sour and spicy flavor is so appetizing...even the cabbage stalks are delicious. The crispy texture cuts through the summer heat. I declare this the ultimate greasy-relief dish of the night!

Just keep quiet, for decades, regular customers have rushed into their blind spots with their eyes closed and never stepped on landmines.

🌞Bring my family and baby to Zhouzhi Water Street for a weekend visit, and prepare a guide for the must-eat &quot;Lao Zhujia Steamed Pork with Flour&quot; in advance. I will share it with my sisters based on my own personal experience.

📍Location: 👉Northeast corner of Erqu Town Fire Station.
Look for the orange low white text🏮, the one that always has a long queue at the door! (Search &quot;Lao Zhujia Steamed Pork with Flour (Old Fire Station Store)&quot; for precise direct access🚗)

⏰Business hours: 05:00-02:30 the next day (early on weekends!)

✅Must-order recommendations:
1️⃣ Steamed Pork with Flour in a Bun💰8 yuan/piece
👉 The ultimate combination of steamed pork with flour in a big piece of meat + freshly baked cornmeal bun! The fat, glutinous and oily steamed pork with flour is filled with the fluffy bun, and the gravy penetrates into the bun with a light pinch, and the double happiness of &quot;meat explosion + carbon water crit&quot; when you bite it!
🔥Hidden trick: ask the boss to add an extra spoonful of chili! The crust absorbs enough red oil and turns into &quot;amber&quot; in seconds, and the spicy value is full! 

2️⃣ Steamed pork with rice 🍚💰 Small portion 10 yuan/portion 
👉A great dish for dry rice! Just put a bowl of steamed pork with rice on the hot rice, poke the meat pieces to let the rice grains be covered with oily rice noodles, a triple attack of meat fragrance &times; rice fragrance &times; pepper fragrance! It is recommended to add 2 yuan to go with hot and sour kimchi, which is greasy and appetizing~ 

3️⃣ Oil tea fried dough twist 🥣💰 6 yuan/bowl
👉The light of the old Shaanxi breakfast! The oil tea made from bone broth is sprinkled with almond sesame seeds, soaked in crispy and soft fried dough twist, and the salty and fragrant taste is so rich that you want to lick the bowl! 

4️⃣ Tofu brain 🥄 💰 5 yuan/bowl
👉It has the taste of the morning market at my home when I was a child. It is filled with thick peanuts. The pre-soaked fried dough twist is soft and chewy. The nuts are crispy when you take a bite. It is so satisfying.

📌Foodie notes
👉The environment is down-to-earth old neighborhood style. If you mind the environment, be careful~ 
👉The portion is substantial! Girls are recommended to order a small portion or half a steamed pork with steamed bun.

❤️, ⭐️. Quickly save it. If you miss it, it means you have come to Zhouzhi for nothing‼ ️ 

#Ruge&#39;s journey #Summer food exploration #Local food #Food Festival #Real delicious snacks collection

&quot;A day&#39;s plan begins in the morning&quot;, a new day starts with healthy food. The most representative is the big steamed bun, which is soft and white, and people buy it in an endless stream. Cakes, steamed buns, meat buns, with delicious millet porridge and soy milk, simple and light, the price is reasonable

Hello, could you please leave your phone number for ordering? If you see this, please contact me. Thank you!

Their noodles are no less delicious! Put the white noodles into the pot, scoop them out with a colander, sprinkle with coriander, chopped green onions, and chili oil. The noodles will have an attractive color and a fragrant aroma...👍👍

JIN ZHOU LAO WAN ZHOU ZHI DIAN

Reviews of JIN ZHOU LAO WAN ZHOU ZHI DIAN