The food had a real homemade feel to it. The flavors were spot on, and the service was attentive without being overbearing. A pleasant surprise for a casual dinner. Prices felt fair for what you get.

The gluten-free bread was a lifesaver. Waiters were really helpful explaining the menu. Food came out quickly, and everything tasted fresh. Just what we needed.

Amazing bean stew (still thinking about it!) and kid goat. Very helpful staff- managed our need to leave to met our tour.  Worthy of Bib Gourmand and wouldhighly recommend!

The decor is so unique, really quirky. But honestly, I was mostly impressed by the ingredients. The salad greens tasted incredibly fresh, like they were just picked. That kind of freshness is hard to find.

The creamy rice with snails and rabbit was huge, they make it fresh so it comes out piping hot. The whole place has this warm, rustic feel, really cozy for a long meal. We finished every last bit.

Manolo and Paco were great. Quick, friendly, and on top of things. They handled a busy Friday night smoothly, which made the evening efficient. Good service is key for a business dinner.

The owners are so warm, it feels like visiting friends. Service is always on point, never hovering but there when you need something. They remembered my usual order this time, a nice touch. Just a lovely, consistent spot.

The weekday set menu is a solid deal. The wine list had a few nice options that paired well with the grilled dishes.

This is a unique place . The chef is ideal as well as the service staff. You feel at home and pampered with excellently prepared dishes that you have undoubtedly  never witnessed on a menu before. This is not &ldquo;just&rdquo; another nice restaurant&hellip;.. it&rsquo;s way better.

Stumbled in late, kitchen was closing. Staff was super chill though, whipped up a couple of burgers for us. Nice to find a place that doesn&#39;t rush you out the door.

Truffle and mushroom dishes were the highlight for me. The sharing plates are generous, good for a group. A bit on the pricey side, but the local ingredients taste fresh.

Harald is so friendly and takes time to chat with everyone. The service really makes you feel welcome.

Been coming here for years. The daily set menu is always solid, good quality for the price. Had the grilled fish today, simple but well done. That&#39;s why I keep coming back.

The food was not eatable. Everything was incredibly salty, some dishes tasted microwave reheated, honestly I&rsquo;ve had better food on an airplane.

Got a late lunch here, no problem at all. Service is quick and they pay attention. Just what I need for a fast bite.

Been coming here for years. The owner&#39;s passion is the constant - you can taste it in every plate. It&#39;s that consistency that keeps me coming back, even if the place gets a bit loud on weekends.

The outdoor terrace is lovely for a glass of wine. Classic, cozy spot inside too.

The location is fantastic, surrounded by nature, and the service is friendly and attentive, ensuring a pleasant dining experience.

Busy night but the staff was still super attentive. They suggested a dish I wouldn&#39;t have ordered and it was spot on. Felt like they actually cared, not just going through the motions.

Been coming here for years. The fried pig&#39;s ear is always spot-on, crispy and tender every single time. That&#39;s why I keep coming back.

Planning a Forcall trip? Discover the best restaurants in Forcall with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Forcall

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EL Dao

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Montesa

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Can barrina arnes

La Fábrica de Solfa

El Morral de la Ojinegra

Hostal Restaurante Entre Portales

Panoramica Golf

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Bar Amadeo

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El Anden

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Bar Las Eras

Horno Casalduc

Bar La Parada