Campanile Montluçon Saint-Victor

Top-notch service, a waitress who goes above and beyond! The quality of the buffet is declining. The starter buffet consisted almost exclusively of a few salads, with no cold cuts, for example. The dessert buffet was varied and industrial-quality. The main course was good.

Accommodating and smiling, two words that characterize the service, it's a pleasure ???? The formula is a bit expensive (daily special and dessert buffet at 20 euros), it was good, just a bit of a shame that there were no vegetables offered as a side dish.

Simple, flavorful cuisine with perfectly executed recipes. I particularly enjoyed the Basque chicken, which was seasoned at my request with extra chili. The service was very pleasant, with a smile and good humor. However, it would have been nice to have a more thorough look around the entire dining room. The setting was pleasant and the place very clean and well-maintained. Ideal for a meal with a small group of colleagues or friends.

The welcome was very good, the meal was nothing special: the double cheese was good but the burger bun was too dry and hard, advertised on the menu at 9.90 euros for 12.95 euros! And the dining room was really too cold...

Very pleasant staff, but the frozen meals were of very average quality. Very disappointing for a Campanile "restaurant."