Got a table for two on a Saturday. Place was packed by 7. The vibe was lively, perfect for a date. Food was solid, though the noise level got a bit high later in the evening.

Jasmin was my server. She was quick, even during the rush. Actually remembered what I ordered from last time. That&#39;s rare.

Service was on point. Our waitress was super friendly, explained the whole setup. The gauchos bringing the skewers knew their stuff, really charming guys. They kept things moving without being pushy.

Portions are huge, family-style. The price point is a bit high, but you get what you pay for. Their wine list had a nice local red that paired perfectly with the rich, savory dishes.

Been coming here for years, mostly for the shows. That backroom still pulls in some solid touring acts. The vibe on a good night just hits right.

The terrace is nice on a sunny day. The grounds are small but pretty.

Small portions, yeah. But the freshness makes up for it. Everything tasted just-picked.

Came with a big group, and the kitchen got all our orders out together. That&rsquo;s no small feat. The wine list had a nice local red that paired well with the steak. Parking was easy, which is a plus. Solid spot for a group dinner.

Danielle was so sweet and attentive the whole time. We didn&rsquo;t have a reservation but got seated right away at the bar, which had a fun, lively vibe.

The Delmonico ribeye was cooked just right. The whole place has this warm, cozy vibe that makes you want to just settle in and relax for a while.

Grabbed a seat at the kitchen counter and it was the best choice. Just watching the chefs work in this quiet, focused rhythm was so cool. Their hands moved like they were having a silent conversation. My uni pasta was good, but honestly, the show was the main event.

The $12 combo with two slices, garlic knots, and a drink is a solid deal. Everything tasted fresh and the flavors were just right.

Ordered the chicken parm and ziti for a family thing. Food was fresh and tasted great. Got here on time and was a solid deal for the amount of food. Quick and easy to set up.

Staff&#39;s super friendly, service is quick even when packed. I just used the online order to skip the line - worked perfectly.

The lobster mac n&#39; cheese was a real treat, creamy and rich. Paired it with a glass of crisp Chardonnay, and the combo just clicked. Manager&#39;s table visits do make the place feel welcoming. A solid spot when you&#39;re in the mood for that kind of comfort food.

The live piano music was just soft enough that we could actually talk. It made the whole brunch feel so calm. The ricotta pizza was really good, too.

The homemade lemonade is the thing here. It&#39;s got that perfect balance of sweet and tart, really cuts through the rich flavors of the street food. Just a great, simple drink.

Bartender Jordon really knows his stuff. He suggested a great wine to go with the steak, totally made the pairing work. We had a fun night chatting with him.

Cozy spot, the staff was super patient and friendly. Food&#39;s tasty and portions are huge, I couldn&#39;t finish mine. Good for a chill, filling meal.

That Philly cheesesteak mac was the star for me. So much flavor, and the portion was huge for the price. Definitely coming back for that one.

Minestrone was fresh, good flavor. Haddock entree hit the spot. But yeah, it gets busy. Waited a bit for a table. Not a huge deal.

The eggplant fries with marinara sauce. That&#39;s the thing. They&#39;re crispy, not soggy at all. The sauce has a nice tang to it. It&#39;s a good side for a sandwich.

Great spot for a post-show dinner. We had a reservation after a performance at the Nashua Performing Arts Center. The staff was very accommodating, even though we arrived a bit later than planned. Our server was friendly and made sure we didn&rsquo;t feel rushed.

Birthday dinner. The ribeye was cooked exactly medium-rare, nice crust. The truffle mashed potatoes were the star, though. Creamy and rich, with just enough truffle flavor. A bit pricey, but the food was solid.

Been coming here for years. The southwest salad is huge, always fresh and filling. The tropical juice is a nice touch on a hot day. Place is clean, which I appreciate.

Love the vibe here with the industrial decor and all the mismatched chairs. It just feels cool and different. The host even stopped by our table to say hi, which was a nice touch.

The eggs Benedict is solid. English muffin stays crispy, so it&#39;s easy to cut. Home fries with sriracha are a good touch.

Planning a Hooksett trip? Discover the best restaurants in Hooksett with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Hooksett

Second Brook Bar & Grill

The Common Man Roadside South at the Hooksett Welcome Center and Irving Fuel

Brick House Drive-In Restaurant

Copper Door

Margaritas Mexican Restaurant

Gauchos Churrascaria Brazilian Steakhouse & Butchery

Fratello's Italian Grille

The Shaskeen Pub and Restaurant

ffrost Sawyer Tavern

The Works Café

The Draft Sports Bar & Grill

Firefly Bistro & Bar

Hanover Street Chophouse

Stages at One Washington

Alley Cat Pizzeria

Cucina Toscana

The Works Café

99 Restaurants

Copper Door

Las Olas Taqueria

Hooked Seafood Restaurant

Chez Vachon

Mr. Mac’s Macaroni and Cheese

The Chateau Restaurant Andover

Benedetti's Deli, LLC

Stella Blu

Revival Kitchen and Bar

Live Juice

Chapel + Main

Belmont Hall & Restaurant