Trattoria In Ciassa Da Francesca

All very good and genuine I periodically go to dinner with friends in this small and welcoming restaurant in the historic center of Albisola Superiore and the dishes cooked by Mrs. Francesca have never disappointed us. Yesterday she outdid herself with fresh tagliolini with artichokes and pumpkin gnocchi with prawns, truly exquisite, but also the appetizers of peppers with bagna cauda, ​​fried ravioli and cheese with olives are dishes that you would not stop eating .....!!!

I often go to dinner at this small restaurant in the old part of Albissola Superiore. Food cooked like being at home and the welcome is always kind. A little gem for me who loves simple places where I feel good in company and also as a couple with my better half.

A really interesting discovery..Ravioli ai Tuccu and trofie vedo with pistachio and octopus really excellent. Delicious dessert. We will definitely return.

A place we already knew, it makes excellent first courses, to be recommended also because all the dishes are prepared at the moment. The quality of the ingredients is very careful and respects the seasonality. We will continue to frequent it and we recommend it to all those who have never tried it.

We liked the family atmosphere, the helpfulness of the waitress who never lost her smile even though we made a lot of confusion while ordering, the wait was justified by the quality of the dishes cooked on the spot (then 6 of us ordered six different dishes, with all due respect to the kitchen...). We will definitely be back! Especially for the fried anchovies and the borage tagliolini with pesto.