Name: Trattoria del Golfo
Address: Via Santa Brigida 56 | Angolo Con Via Verdi, 80133 Naples, Italy, Naples
Telephone: +39-08119247380
Price range: 38
Rating: 4.3

Francesco and another gentle made good recommendations.They also prepared a request not on the menu.Food was fresh, delicious and each item an exquisite experience 😋

The food is delicious, very fresh ingredients, very tasteful. A nice place where the locals eat.Enjoyed our family dinner there very much.

Exactly what we came to Italy for - incredible. Our waiter recommended some local wine to go with the meal and it was perfect! I&#39;d have eaten here every day if I&#39;d have found it earlier!

Food was excellent and English was very good. No problems at all. Will be back. The staff was wonderful as well.

Seafood pasta consisted of four mussels and three clams (two of which did not open). Pasta was not al dente. Would not recommend. Aperol spritz had flat prosecco.

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Trattoria del Golfo

Really enjoyed our experience here! Food is pure authentic and fresh and the dynamic here is extremely lively and great staffs!

No.5 of Local Restaurants in Naples

We were put on a little private balcony for 2 overlooking Via Toledo. Our server was fantastic and explained all the recipes to us. The food was spectacular- we had pasta dishes with baccal&agrave; and squid. Definitely recommend it!

Delicious pasta in an intimate and personal setting. A few stairs up from the chaotic streets of Naples the staff made us feel welcome and fed us well.

When we arrived I wasn&#39;t impressed with the ambiance inside or outside. However, we stuck the reservation out and are glad for doing so. The food was really tasty, the waiter was very attentive and helpful with our wine questions,, and they had an English-friendly menu - which is helpful but not a hard requirement for us.  The food tastes homemade and authentic like it&#39;s right out of la cucina della mamma o della zia. The seafood salad and eggplant parmigiana starters were tasty and we moved on to the ricotta stuffed ravioli in pomodoro sauce along with a pasta dish with a caramelized onion and roast beef sauce.... both were very well prepared and presented. We then shared the beef filet in a brown sauce with whole peppercorns. The filet was a nice medium rare and was very tender to the bite. The wine was a slightly creamy white from the region. All in all a nice dinner.

Excellent food quality and friendly service in a small italian restaurant, which I recommend to anybody who loves traditional italian dishes. However, we arrived in time of our reservation, the promotion of -20% was not applied to the bill.

Delicious food, very authentic and &#39;local&#39;, rather than touristy. The pistachio ravioli is always divine. Highly recommend.

Trattoria del Golfo

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