Bistrot 19

The bistro has a good vibe, warm and cozy. We ordered a terrific Bruni Syrah (recommended by the staff) and the chef delivered our appetizer called “cacio e pepe” but completely different from the pasta of the same name. We ordered the duck with greens and spaghetti with red shrimp crudo. You can tell the chef cares about his creations. Everything was amazing! I only wish we had stayed for dessert.

Everything we had was top notch. Very fresh food prepared perfectly and presented beautifully. I really appreciate when a shared item with s served on two plates and they did that with our pasta. The wines by the glass paired well and were a step above most lists.

Dined here alone during a one-night stay in Grosetto. Service and food were both incredible! Molto delizioso!

Nice place , the menu (for a picky person that don’t like seafood) was not the best , but all we’ve tried was delicious !

We had high expectations when making a reservation to this place. Unfortunately it was only ok, not excellent. The lasagna was cold inside and the pasta was kind of dry. How ever the place was ok but there’s no reason to go back.