Rifugio Cereda RESTAURANT

very good cuisine with a wide choice, even gluten-free. the dishes arrived at the table staggered and a bit slow (an hour to eat 4 first courses and two coffees). negative note: we paid 2.5 euros for a bottle of spring water

Beautiful refuge, at almost 1,400 meters above sea level, really good typical food and truly breathtaking landscape abroad! We will definitely return!

We were in this restaurant on the first of January with the family. Tortelli with mushrooms spectacular, spatzle with cream and speck delicious and the same goes for the tagliatelle with mushrooms. Tosèla polenta and luganega excellent. If we were to return to the area it will certainly be a point of reference

As always excellent and very kind service. I took the homemade Ravioli and the Pork Cheek. Excellent presentation of the dishes, then the palate appreciated with the same judgment..... In short Rifugio Cereda a confirmation and a guarantee

Tried the typical dish with sausage, grilled tomasela and polenta ... EXCELLENT! The strudel was also very very good. Young and kind staff, family atmosphere, warm, simple but well-kept.. highly recommended!