Welcomed by Rita as front of house, we were told it was mainly vegan / vegetarian food. We were open to trying a predominantly none meat as she mentioned there was one dish that contained meat. Started with the Couvert that contained sourdough bread and various butter / spreads all of which were delicious. Next up the starters Padron peppers and the special of the day. This I tried for the first time. Everything complimented each flavour, melon avocado and tapioca to name a few ingredients it zinged in my mouth - again delicious. The mains up next my Vegetable curry with jasmine rice a delight and the cannelloni with mushrooms, wow what a play with food. Finally, the desserts crème brûlée and the play on cheesecake well these finished off the meal well, and being vegan / vegetarian an eye opener as what you can do. All washed down with an IPA and a bottle of white wine Advad from the local area. A joy to eat at this special little gem of a place. Couldn’t fault anything. Will be back…
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Reviews of Mãe Terra
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Welcomed by Rita as front of house, we were told it was mainly vegan / vegetarian food. We were open to trying a predominantly none meat as she mentioned there was one dish that contained meat. Started with the Couvert that contained sourdough bread and various butter / spreads all of which were delicious. Next up the starters Padron peppers and the special of the day. This I tried for the first time. Everything complimented each flavour, melon avocado and tapioca to name a few ingredients it zinged in my mouth - again delicious. The mains up next my Vegetable curry with jasmine rice a delight and the cannelloni with mushrooms, wow what a play with food. Finally, the desserts crème brûlée and the play on cheesecake well these finished off the meal well, and being vegan / vegetarian an eye opener as what you can do. All washed down with an IPA and a bottle of white wine Advad from the local area. A joy to eat at this special little gem of a place. Couldn’t fault anything. Will be back…
We were a party of 4 ppl for my friend’s b’day and they were wonderful to us! The waitress has a extensive knowledge of the menu and all the dishes were super!She was extremely attentive & helpful and she had a very positive and nice approach, we loved her!Shout out to the mushroom cannelloni and the lavander cream brule!
Amazing food, the owners are super kind and really cozy little restaurant with a nice terrace area!! Highly recommend to anyone that loves plant based food.
The kindness of the staff, the taste of the food. Very nice experience
Excellent food, creative, original, tasty. All the staff were very friendly, especially Rita. There should be more projects like this across the country.