An excellent creperie in the heart of old town Angers that serves traditional galettes (savoury pancakes made with buckwheat flour) as well as creative recipes and gorgeous sweet crepes. Friendly service with menus in French or English and good beverages to accompany the food. Tasty burgers an alternative. We will be back next time for sure.

The only restaurant to be at on new year&#39;s eve. Thanks for the great atmosphere, delicious food and wine recommendations.

Quaint restaurant in a quiet area. Good service and small but good menu. We loved everything about our meal and would recommend it.

Smart restaurant on popular town centre square.  The service was excellent as was the refined choice of dishes. Recommend!

Very nice and with tasty indian food place. We liked everything we ordered and for sure we will be back.

Staff were really friendly, even with our dog. The wine list had a few interesting local options, which was a pleasant surprise. The service was a bit slow, but it was a busy evening.

The Tomahawk steak was cooked just right for sharing. But what really stood out for me was the chimichurri sauce. You could tell it was made fresh that day, with really vibrant herbs. It complemented the meat perfectly without being overpowering.

Been coming here for years. The set menu&#39;s always a solid choice, never feels like they&#39;re cutting corners. That rabbit dish? It&#39;s been on the menu forever and it&#39;s still spot-on every single time.

The food is prepared with obvious care. Quality is consistent across the menu.

The daily specials on the blackboard are a good deal. Decent wine too.

The fish and chips were solid. Portion was generous for the price, definitely felt like I got my money&#39;s worth. Couldn&#39;t finish it all.

Steak tartare and vol-au-vent with sweetbreads were my picks. Both were spot on. Quick service too, got my order fast during the lunch rush. Perfect for a quick, quality bite.

Quick, friendly service. The Surf and Turf cr&ecirc;pe was the highlight&mdash;the steak was tender, and the prawns were cooked just right. Good cider selection too. Definitely a popular spot, so book ahead.

The terrace was a great spot to catch the game on their big screen. A pleasant surprise for a casual dinner.

The bill was a bit high for me, honestly. But you&#39;re paying for that gorgeous terrace view and the fresh seafood. It&#39;s a place for a treat, not a regular spot.

There was four of us. 2 were happy with their meal, 2 were a little disappointed. My wife&#39;s food was cold and had to be returned. The menu was a little limited and certain dishes were not available. Overall it was fine.

Been coming here for years. The menu always has something new, but it&#39;s never just for show. Tried the lamb with the fig sauce last night - really well balanced. Keeps things interesting.

Came for a casual dinner and ended up ordering the pasta lasagne twice. It&#39;s just that good&mdash;rich, cheesy, and the perfect comfort food. The staff were super nice about it, too. Will be back for that dish alone.

The pizza crust is the star here. It&#39;s incredibly thin, almost cracker-like, but still has a good chew. Toppings are fresh and not overloaded. That&#39;s the kind of crust I&#39;m always looking for.

The burger was cooked just how I asked, which I appreciate. The flavor combo was interesting, not too heavy. For the price though, I expected a slightly bigger portion. Fries were extra.

Food was super tasty and authentic. The place was packed, had to wait a bit for a table. But the vibe was really charming once we got settled in.

You can really taste the local ingredients in the galettes. The service was so friendly and quick, which was perfect because we were catching up and didn&#39;t want a long wait. Prices felt fair for what you get.

Been coming here for years. The bill always feels fair for what you get. It&#39;s that kind of place where the food is just consistently good, no crazy markups. You leave satisfied, not shocked.

The food here is really well done. You can tell they put a lot of thought into it, but it doesn&#39;t feel like they&#39;re trying too hard. My main course was beautifully presented and tasted clean, balanced. It&#39;s the kind of place that gets the details right.

The meat dishes are solid, but I was really impressed by their wine list. Found a lovely local red that paired perfectly with my steak.

Booked a table for two on a Tuesday night, and the place was still buzzing. The warm lighting and those deep, comfy booths made it easy to just relax and chat for hours. Didn&#39;t feel rushed at all.

Been coming here for years. The galettes are gluten-free, which is a big plus for me. I always get a sweet one for dessert, never the crepes. It&#39;s just a thing I do.

The crepes were spot on, really well made. Not cheap, but you can taste the quality in the batter and the fillings. A nice treat.

A real find in Saumur! The owner is so welcoming. My highlight was the deboned pig&#39;s trotters &ndash; simple but cooked perfectly. The wine pairing suggestion was spot on.

It&#39;s a bit tucked away, but I&#39;m glad we found it. The food was spectacular, honestly. Service was great and friendly too.

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