Founder Bak Kut Teh

If you want to have a simple lunch, you can go to the founder's Bak Kut Teh restaurant, which is frequented by celebrities. Chow Yun-fat and Jay Chou have come to check in, so how can we miss it? This Bak Kut Teh has an authentic taste, with a strong peppery flavor and a light Chinese medicine flavor, which is acceptable to young girls. The meat and bones are all lean meat, very crispy and tasty👍 No one recognized this black dish. It is actually fried dough sticks made with bamboo charcoal powder.

The characteristic of the promoter is that it has a strong peppery taste and almost no Chinese herbal medicine taste. It may be more suitable for northerners who rarely drink Chinese herbal medicine soup. The price is about 7~9 SGD, and the service charge of 10% is a bit rip-off. This promoter located next to the hotel can pay by credit card. ! !

At first I was worried that it would have a medicinal taste that I couldn't get used to, but it turned out to be a waste of time. The fresh and fragrant pepper flavor perfectly covered up the slight medicinal taste. The taste was not bad, but after eating it, the taste of Bak Kut Teh and the aroma of pepper lingered in my mouth for a long time, so I still have no interest in eating it a second time in a short time. !

Personally, I think the Bak Kut Teh of Founder is better than Song Fa. Due to its remote location, it is not a place where tourists flock, but there are quite a lot of locals, so you usually need to queue up. The store is full of celebrity photos, and you can imagine that the business and reputation are both good. The prices of food in Singapore are relatively high, but compared to Founder's prices, they are relatively reasonable. All kinds of Bak Kut Teh can satisfy your taste buds.

It is said to be a popular online restaurant in Singapore. In fact, it is a bit low-key. It is not easy to find, but once you find it, you will have the pleasure of visiting delicious food. The first time I went there was when a Singaporean friend told me that there was a good Bak Kut Teh restaurant in this location, so we made an appointment to find it. I wonder if celebrities also have such a curious mentality. The food is still good, with a homely taste with a bit of heritage pride. The Bak Kut Teh is typical Singaporean style, with a single strong pepper flavor. The braised food is good, I like it very much.

It is said that it is not a peppery Bak Kut Teh, but in fact, the pepper flavor is quite obvious. The waiter will take the initiative to add soup~ (ps: the soup is delicious) I drank several bowls! Haha... The bathroom is in the public bathroom on the left side of the exit. The hygiene is good and relatively clean. The ribs are soft and tender. If you like strong flavors, you can pour some soy sauce. Many people like to pair it with a portion of fried dough sticks, but the taste must not be as good as my Tianjin ③ Coconut and barley water are good things for clearing heat and relieving summer heat~ I recommend everyone to try it!

Delicious! The boss is very low-key. Recommend tofu skin, pork knuckle, and bak kut teh. Personally, I think Song Fa Bak Kut Teh and Founder Bak Kut Teh have their own flavors. Founder Bak Kut Teh seems to have a stronger flavor, while Song Fa Bak Kut Teh gives me a strong flavor of white pepper.