Excellent restaurant! Great food and wonderful service. We felt really special. Overall one of the very best meals we had in Spain.
The food is delicious, the waitress is very kind and speaks English which is helpful. The Gazpacho was delicious. We had the Carpaccio and Chicken and I’ve never had chicken that was so tender and juicy! It just fell off the bone. As dessert we had Crema Catalana, and the pistachio ice cream, both super delicious.
A little gem of a restaurant, with fine dining at very reasonable prices for the lunch set menu. Imaginative dishes, friendly, personable service, in a stylish, but not overly fancy setting. Highly recommended.
We eaten in Casaflora during visiting at Jirona. The quality of the food was excellent and it was the best value during Santa Semana
We booked randomly since it was Saturday almost 2 pm, just to eat somewhere. We were so pleasantly surprised by everything. The waitress was extremely kind and sweet, the restaurant is lovely and light, the toilets are clean and the food is exquisite. There is a daily mwnu and you can choose between 3 starters, main courses and desserts with wine or water included for 23 euros. It was excellent. I had tomino baked cheese on zucchini carpaccio with a bit of crushed black olives, grilled tuna with wonderful red pesto and creamy buttery mashed potatoes and for dessert tarte tatin with vanilla ice cream. Amazing discovery, will come back for sure
Excellent restaurant! Great food and wonderful service. We felt really special. Overall one of the very best meals we had in Spain.
The food is delicious, the waitress is very kind and speaks English which is helpful. The Gazpacho was delicious. We had the Carpaccio and Chicken and I’ve never had chicken that was so tender and juicy! It just fell off the bone. As dessert we had Crema Catalana, and the pistachio ice cream, both super delicious.
A little gem of a restaurant, with fine dining at very reasonable prices for the lunch set menu. Imaginative dishes, friendly, personable service, in a stylish, but not overly fancy setting. Highly recommended.
We eaten in Casaflora during visiting at Jirona. The quality of the food was excellent and it was the best value during Santa Semana
We booked randomly since it was Saturday almost 2 pm, just to eat somewhere. We were so pleasantly surprised by everything. The waitress was extremely kind and sweet, the restaurant is lovely and light, the toilets are clean and the food is exquisite. There is a daily mwnu and you can choose between 3 starters, main courses and desserts with wine or water included for 23 euros. It was excellent. I had tomino baked cheese on zucchini carpaccio with a bit of crushed black olives, grilled tuna with wonderful red pesto and creamy buttery mashed potatoes and for dessert tarte tatin with vanilla ice cream. Amazing discovery, will come back for sure