【Food Guide】
Detailed address: French high-end restaurant in the Palace Hotel at Buergenstock Resort, one Michelin star.
Transportation Guide: Take a boat from Lucerne to Buergenstock Resort. There are four hotels in the resort. Go to the Palace Hotel, the only French restaurant in it (there are also Middle Eastern and Asian restaurants in the hotel)
Business hours: It is okay to have dinner until 11 o'clock
Recommended dishes: The veal steak inside is very good. Switzerland is a plateau environment, and the beef is particularly good. The beef in this restaurant is specially selected locally. The beef is rich in fat. Whether it is three-rare or medium-rare, you can taste the thick fat and the aroma of beef. In addition to beef, the dessert is also very good, sweet but not greasy. Although it is a three-course style, there are many side dishes between each course, and the plating is very delicate. But the Mi San restaurant I ate in France is not much worse. The difference is that there is no cheese cart. A meal lasted from 6:00 pm to 11:00 pm. The dishes were served one by one, not fast. There was not much time to be bored. Chatting and taking pictures, the time was just right.
Restaurant environment: The Palace Hotel in Beacon Hill is a famous online celebrity hotel in Switzerland, so the restaurant inside is naturally not bad. Butler-style service, two people will serve each table, please pay attention to your dress when dining, men should dress formally as much as possible, and women can dress casually.
Per capita consumption: 1,000 RMB per person. In a country with such high prices in Switzerland, it is a super five-star hotel and a Michelin one-star restaurant, which is very cost-effective.
Restaurant total score: I personally think 4 points, slightly worse than three stars, but the price is also much cheaper.
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【Food Guide】 Detailed address: French high-end restaurant in the Palace Hotel at Buergenstock Resort, one Michelin star. Transportation Guide: Take a boat from Lucerne to Buergenstock Resort. There are four hotels in the resort. Go to the Palace Hotel, the only French restaurant in it (there are also Middle Eastern and Asian restaurants in the hotel) Business hours: It is okay to have dinner until 11 o'clock Recommended dishes: The veal steak inside is very good. Switzerland is a plateau environment, and the beef is particularly good. The beef in this restaurant is specially selected locally. The beef is rich in fat. Whether it is three-rare or medium-rare, you can taste the thick fat and the aroma of beef. In addition to beef, the dessert is also very good, sweet but not greasy. Although it is a three-course style, there are many side dishes between each course, and the plating is very delicate. But the Mi San restaurant I ate in France is not much worse. The difference is that there is no cheese cart. A meal lasted from 6:00 pm to 11:00 pm. The dishes were served one by one, not fast. There was not much time to be bored. Chatting and taking pictures, the time was just right. Restaurant environment: The Palace Hotel in Beacon Hill is a famous online celebrity hotel in Switzerland, so the restaurant inside is naturally not bad. Butler-style service, two people will serve each table, please pay attention to your dress when dining, men should dress formally as much as possible, and women can dress casually. Per capita consumption: 1,000 RMB per person. In a country with such high prices in Switzerland, it is a super five-star hotel and a Michelin one-star restaurant, which is very cost-effective. Restaurant total score: I personally think 4 points, slightly worse than three stars, but the price is also much cheaper.
🍽【Food Guide】 📍Detailed address: French high-end restaurant in the Palace Hotel at Buergenstock Resort, one Michelin star. 🚗Transportation Guide: Take a boat from Lucerne to Buergenstock Resort, there are four hotels in the resort, go to the Palace Hotel, the only French restaurant inside (there are also Middle Eastern and Asian restaurants in the hotel) 🕙Business hours: It’s okay to have dinner until 11 o’clock 🍽Recommended dishes: The veal steak inside is very good. Switzerland is a plateau environment, and the beef is particularly good. The beef in this restaurant is specially selected locally. The beef is rich in fat. Whether it is three-rare or medium-rare, you can taste the thick fat and the aroma of beef. In addition to beef, the dessert is also very good, sweet but not greasy. Although it is a three-course style, there are many side dishes between each course, and the plating is very delicate. But the Mi San restaurant I ate in France is not much different. The difference is that there is no cheese cart. The meal lasted from 6:00 pm to 11:00 pm. The dishes were served one by one, not too fast. There was not much time to get bored. We chatted and took pictures, and the time was just right. 🖼Restaurant environment: The Palace Hotel in Beacon Hill is a famous online celebrity hotel in Switzerland, so the restaurant inside is naturally not bad. Butler-style service, two people will serve at a table, please pay attention to your dress when dining, men should dress formally as much as possible, and women can dress casually. 💰Per capita consumption: 1,000 RMB per person. In a country with such high prices in Switzerland, it is a super five-star hotel and a Michelin one-star restaurant, which is very cost-effective. 🍜Restaurant total score: I personally think it is 4 points, slightly worse than three stars, but the price is also much cheaper. #Delicious food on the journey #Food Forest Restaurant Check-in #Romantic dating restaurant #Food Forest Star Restaurant #Michelin Restaurant