Tongchuan Food Guide: Best Restaurants in Tongchuan

201. 翠竹汉堡餐厅

2/5

24 Reviews

Fast Food

I故园无此声IThe environment is OK, the service is also good, but the burgers and fried chicken are really hard to swallow. The boiled corn seems to have been frozen for a long time, and the color of the ketchup is not right. I don't know what brand it is. Although the restaurants in the amusement park are casual, I still hope that the quality can be improved.

202. 逸爽园葫芦头

5/5

2 Reviews

Northwest China Cuisine

下一站8541The meat is like jade rings and the soup is like pulp, with five flavors in harmony and taste good. The chili oil is red and pearly, and the fishy smell is gone and the mouth is full of fragrance. You deserve it. Don't be scared by outsiders. In fact, it is definitely not as delicious as you imagine... Any famous food that can be passed down has its own unique features.

203. 大拇指熟食(宝华巷店)

5/5

3 Reviews

Fast Food

下一站8541The sauce-flavored chicken feet are more flavorful than the ordinary red oil chicken feet. It is really a must-have snack for watching the Spring Festival Gala. The fascia is connected to the skin, and the more you chew, the more delicious it is. Even the bones are crispy. You want to chew them up and eat them together. Once you eat them, you can't stop. The taste of the pressed duck is "fragrant, spicy, fresh, and mellow". The appearance is red and shiny, the shape is complete and textured, and it tastes rich in sauce, spicy and delicious, and has a unique fruity aroma. It is not greasy at all and is very chewy.

205. 老遆家油糕(文庙街店)

5/5

2 Reviews

AU$1Snacks

墨涵斋When it comes to snacks, the old Shaanxi people never say much, they just quietly throw out a lot of food to talk about. The dough meat bun is weak, and the mirror cake, the zong cake, and the oil cake alone are enough to make foreign tourists curious for a long time. Especially the oil cake that is crispy on the outside and tender on the inside, with a crispy surface and wrapped with sweet sugar fruit kernels. When you take a bite, your taste buds will be overwhelmed in minutes. Speaking of oil cakes, people in Jingyang will think of an old place-Lao Laojia. In 1981, Hou Housheng founded "Lao Laojia Oil Cake". After three generations, it was taken over by the old man's daughter-in-law Zhao Fengge. Until now, it is managed by the third generation, granddaughter Hou Jinxia and granddaughter-in-law Hou Ying. It has a history of 38 years. The old store has changed several times, from the earliest stall to the store, and the location has changed from the stadium to the Jinliu Village Vegetable Market to the current Yifu Primary School. In more than 30 years, people have changed, but the taste has remained the same for 30 years. Whether it is memory or inheritance, they bring the most delicious oil cakes to the people of Jingyang or everyone who comes to Jingyang. The boss told me that since many customers come to line up early every day to buy oil cakes, and many of them are big customers, they buy more than ten or twenty or even more at a time. They have to sell at least 1,000 oil cakes every day, so they get up at four or five o'clock every day to make dough and stuffing, and they have to work non-stop to prepare the materials needed for the day. One by one, steaming oil cakes are taken out of the oil pan, drained, and delivered to the hands. Due to the boss's skilled skills, it is done in one go, and it doesn't take too much time for customers to get the oil cakes they want. The old customers who come to eat oil cakes told me that the thin skin, rich stuffing, no additives, and pure handmade are the reasons why he often comes. The residents living around can't do without this sweet Lao Lao's oil cake every morning. The steaming oil cake symbolizes the prosperity of Lao Lao's oil cake business and the happy life of the people of Jingyang. Decades of persistence have made the Lao Lao family's oil cake delicious. Decades of persistence is also the character of the stubborn people of Jingyang. Take a bite of Jingyang's oil cake and make your ordinary life a little sweeter. If you like sweets, you may as well come and taste it!

207. 酱骨哥

5/5

1 Reviews

Fast Food

Cherry2009A small shop near the hotel, went in and ordered a small portion of braised pork ribs, accompanied by potatoes, baby cabbage, enoki mushrooms, etc. A big steaming bowl, a lot of braised pork ribs, the taste is very fragrant, the baby cabbage is not bad, a good place with good quality and low price.

Best Restaurants in August in Tongchuan (Updated 2025)

199. 九宫阙餐饮(秦正公馆店)

200. 红强酒楼

201. 翠竹汉堡餐厅

202. 逸爽园葫芦头

203. 大拇指熟食(宝华巷店)

204. TAI KONG CANG ZHU TI KAO BA

205. 老遆家油糕(文庙街店)

206. 祥和酒家(乔山路店)

207. 酱骨哥