Meihua Chinese Restaurant

Cappadocia, Plum Blossom, the best Chinese food I've ever had in Turkey! Plum Blossom is the only Chinese food I can remember after eight days in four cities in Turkey! The boss is Korean and the chef is from Sichuan. You can tell by the chili peppers in the dishes, but they are not spicy at all, just slightly spicy. Turkish people prefer sweet taste, and no one will eat if they are too spicy. The dishes are cost-effective and the portions are large. A bowl of rice is enough with the dishes! The environment on the second floor is good. There are quite a lot of Koreans and Chinese people eating here. The boss is Korean. He is probably fed up with our noise and had a dark face throughout the whole process... 🌈Di Sanxian Fresh green peppers and chili peppers, eggplants are very tasty, thickened with starch, and the soy sauce and oil are just right! OK minced meat eggplant: You can smell the fragrance before it is served! The sauce and starch method is also a great dish for rice! 🌈Boiled beef The beef is smooth and tender, with a lot of broccoli, very good with rice, slightly spicy! 🌈 Braised Prawns There are only 8 prawns in total, one for each person! 🌈 Kung Pao Chicken Spicy chicken with various carrots and peanuts, really delicious! The chicken is very tender. We are so good at eating instant noodles, but this is absolutely amazing! 🏠 Restaurant name: Meihua Chinese Restaurant 📍 Address: Gaferli Mah, Gerdis Sk.No:22,50180 Göreme/Cappadocia/Nevsehir 09-27 Turkey 💰 Consumption: 300 liras per person #Global Autumn Planning #Travel Abroad with BUFF #Immersive Winter #Slow Life in Rural Towns #Food Festival