The Gallery at Hilton London Heathrow Airport Terminal 5

Great taste, elegant environment, good service

I can't accept French food in the land of dark cuisine, but fortunately I just returned to the UK from France, so I still have a good impression of French food for a while. This French restaurant is very close to Heathrow Airport T5 Terminal. The entrance of the restaurant is opposite the Sofitel Hotel Executive Lounge. The environment is very good. The service brother has curly hair and a super healing smile. Because it is close to Christmas, there are small surprises before and after the meal. The magical drink of garlic bread milk foam mixed with brown sugar water before the meal, basically no one at the table will drink it. Everyone looks around, either smells it and puts it down, or takes a sip of the painful mask. In short, the intention is received, and I will say goodbye next time. Although the Christmas snacks after the meal are silly sweet, at least they will eat them. The apple candy is a surprise, with the fragrance of apples but the texture is soft and fluffy. I highly recommend their duck legs and beef cheeks. The former should be the highest interpretation of Chinese cuisine by French cuisine. The duck legs are shredded, assembled into blocks, and then fried in flour. It is not greasy at all, but this method will not be rejected by Chinese stomachs. The latter is pure enjoyment of stewed meat. The meat is so soft that you can eat it with a fork. #夜游所吃