Sushi Gen

Recommend the sashimi and salmon Saikyo-yaki set, as well as the sashimi steak set, all just over $20. It comes with miso soup and three side dishes, the portion is generous and the taste is good, no wonder it is so popular. The downside is that the side dishes taste bland. Friends who like sushi gen's sashimi style may want to give it a try.

This Japanese restaurant is indeed authentic Japanese, but the taste is inevitably mixed with some American flavors. After a while, I have been eating burgers and pizza all the time, and suddenly I feel nostalgic when I see Japanese food. The restaurant is very good, the food tastes good, and if you can get there in a short time, you will feel that the time there is great. You can wear some comfortable clothes and let the food fill your stomach, which is exactly what you want.

nice restaurant, taste good and if you need seconds or even thirds rush and get there so you can experience a fabulous time. comfortable dressing is allowed and filling the you belly with their delights is ;exactly what you''ll like to do

The deep-fried soft-shell crab was a bit oily, but the crab itself was fat and tasted good. The portion of Lunch Special No.6 was large and the fish was fresh, but the tuna sashimi was a bit crumbly and tasted bad, but it was basically worth the price of $13.5 before tax. The fish in the eel rice was not fat enough, but it was good for $14 before tax. The most pleasant surprise after the sushi was the matcha ice cream from Sushimoto. I miss it so much.

This is a Japanese restaurant in Los Angeles, located on East 2nd Street. The restaurant is elegantly decorated with a distinct Japanese style. The ingredients here are very fresh, with sashimi being the most distinctive. Of course, sushi is also a specialty of the restaurant, with many flavors. The service here is very good, and Japanese etiquette makes people feel very polite.