Luke's Lobster FiDi

The place is packed with customers! The meat dog-like bread is filled with lobster meat that seems to be about to pop out, and the red meat is about to burst out of the crispy bread! So cool! 🦐Lobster is their signature! There are also shrimp 🍤 and 🦀️ crab meat! If you want to satisfy three tastes in one, choose the mini three-in-one and eat it all at once! You can also sprinkle black fish roe on it! ! !

The lobster rolls will make you feel happy after eating them! But I feel that they are not as delicious as the one in New York. The bread is a little short, the ingredients are not enough, and the price seems to be a few dollars more expensive. But there must be at least half a lobster meat. The store is half underground. Although the sign is bright, I still walked past it the first time I passed by. The store is not very big, there are about five or six seats at the bar, and there are two tables. The service is also very good.

It's right next to the hotel where I'm staying. The store is not big and can't accommodate many people. I ordered lobster, crab and shrimp burgers, and they were all amazing. They were so tender and delicious that I couldn't stop eating them. It immediately changed my impression of hamburgers. It turned out that seafood burgers are so delicious! Of course, the most delicious thing is definitely the lobster burger, my favorite.

Actually, in terms of store environment, I recommend the one on 80th Street in the Upper East Side. First of all, I have to say that I have not been to every store of this chain. Although the ingredients/taste are the same, everyone must have a favorite store, store decoration/crowdedness/street scene within walking distance, etc.

I came to New York on a business trip with my colleagues. I took them to try authentic New York snacks. I searched for this restaurant through the APP and it has a good reputation. I ordered a lobster set meal and a crab set meal. The roll is a bit small, and men may need to increase the portion. But the lobster and crab meat in the roll are very fresh, but the soup is a bit salty, and the bread can't neutralize it. The CLAM CHOWDER is not as good as the one I had in New Hampshire.