Blue Water Seafood Market & Grill

Just awesome. Reasonably priced and fresh fish. Local neighborhood. Friendly service. The portions are huge. Get away from the touristy areas.

There are many seafood markets in San Diego, so I decided to eat there when I passed by, because the food is really fresh. The salmon and tuna sashimi are pretty good, and the best are the oysters caught that day.

I am quite satisfied with the American-Canadian flavors here. It is worth queuing for it and will be in the long line behind us - this place is so popular and the food is delicious. My companions and I originally wanted to eat somewhere else, but after going there, we didn't feel good, so we changed our minds and moved here temporarily.

San Diego`s Beer         Living temporarily in San Diego, I took the time to taste several popular food here. I unexpectedly discovered that the draft beer industry in San Diego is still quite developed, full of innovation, fun and warmth, just like the fragrance of flowers wafting in the tipsy mood.        The alcohol-related industry seems to have always been dominated by men. According to the latest survey of the Brewers Association, men still account for 75% of brewery owners across the United States, and there are more than 2 million jobs related to the draft beer industry. The current trend is that many women have joined the industry, and their achievements are remarkable and eye-catching, reshaping this sub-industry and their own future. I met several of them in San Diego City - CEOs in the draft beer industry.        Joan Conejo, a co-owner of a beer house, has been working in the beer industry for ten years. She said: "The San Diego beer industry faces challenges, and it is fun to face them head-on." Her proposal is to welcome interested female friends to join in, "There is room for your development here." ‘’         Brewer Kara Benga Wilson, from Middletown, New Jersey, said, “The beer styles, activities and backgrounds here are diverse. It is a melting pot of the beer world. Trust yourself and work hard to achieve success.” ’’         Daly Parker, Chula Vista, brewery partner, said to women who love beer or work in beer: “Be true to yourself and be fearless, so that you can be true to your inner voice.” ’’        Peggy McVeigh of Vista Brewing in California said that what attracted me to the draft beer industry is also what keeps me going. The impact of draft beer goes far beyond the beer itself. It connects the community and people, embodies collaboration and real interpersonal relationships. It is also a place to understand your own value and find a challenge for yourself.        Christina Black, OBriens bar partner. She has been in the industry for 18 years and loves the atmosphere and environment of San Diego City Beer and is optimistic about the future. She pointed out that you should not give in or give up, work smarter and constantly reinvent yourself. Jennifer Briggs, 50, CEO of Modern, says: ‘’Hazy is my favourite!’’         This is a time when women are centred around self-worth and expanding beauty. Beer and food have a strong historical drive to bring people together.

On the way to San Diego, there is a popular roadside shop Blue Water. The shop is not big, but there are so many people queuing. The shop is also a fish market, selling fresh marine products. The food in the restaurant is Mexican-style, delicious and large, which makes people's appetites open unconsciously! After eating and drinking, we continued to Downtown San Diego. When waiting for the red light at a busy intersection, Suddenly, a large Boeing plane roared past the head, and the baby was scared to death. It turned out that the San Diego Port had arrived... #Places I want to go again after visiting #Summer is coming #I am a big travel player