English's of Brighton

There are many restaurants in Brighton that serve delicious fish and chips. We found a restaurant closest to our hotel to enjoy a seafood feast based on the recommendations of good restaurants on the mobile phone website. I would like to recommend their signature dish, garlic mussels. Mussels are actually what we call mussels in China. Nicholas Tse has a special episode of "12 Tastes of Chef Nic" that specializes in mussels. Mussels are also mentioned many times in French famous dishes. When I was in China, I wondered if they were really that delicious. The reality is that they are really that delicious, and they are different from the way we cook them in China. The mussels here are relatively small, and the shellfish meat is white, not yellow. It is a typical British method, without any spices. The pot is also a simple black pot with a lid, without fancy plating shapes. The mussels are delicious, fragrant, tender and delicious. Based on the taste, I guess that garlic, butter, white wine and milk should be added. The soup also looks very good. It does not have the black feeling after the shellfish soup is boiled. It is white and mellow. We ordered five dishes in total. Fish and chips are a must, there is also a squid roll, eggs with fried fish balls, and some kind of grilled mackerel. The mackerel was two very small pieces. I remember there were six dishes. Afterwards, I thought that was all. The bill was 78 pounds (including tip), which was great value for money. This was also the first time I translated words on my phone after coming to the UK. Without the help of friends, I ordered dishes independently, and the taste was particularly good. I was very satisfied.

I have been a regular visitor to Englishes for many years, it is my favourite place to eat in Brighton, when I visit from London. On this occasion I brought a friend to celebrate her 60th birthday. It did not disappoint. The food was delicious as is their house champagne! It was relatively quiet inside the restaurant as the majority of the customers were sitting outside. The service was excellent.

First time to the restaurant. And it was just fantastic food was excellent and service was good too .Nice to find some where in brighton to have a relaxing and lovely meal .

100% the best culinary experience I’ve ever had in Brighton, feels like stepping back in time in the best possible way. Classic food prepared to perfection and very friendly service as well. The scallops and seafood pie were just perfect! Can’t wait to visit again.

Food was fabulous, we shared the hot platter main. It had a great mixed of seafood. Glass of fizz and then wine with food. Lovely. Been there a few times and will be going back