Di Fara Pizza

A very famous pizza shop in Brooklyn, the shop is very small. I read many suggestions and they all said that you should make reservations in advance. If you can't get a seat, you will definitely have to wait for a table at meal time. The pizza is relatively simple. The whole pizza is served on an iron plate. If it is divided into pieces, it is served on a paper plate. It saves costs. The pizza is not expensive, the taste is good and the price is reasonable.

I live in Brooklyn, and this pizza shop is quite old. When we went there, we happened to see the old owner making pizza himself. The toppings were very generous, especially the cheese, which was so abundant that it could be pulled into long strings. There weren't many seats in the shop, so many people bought their pizza and took it away.

I particularly like the Brooklyn area, where there are affordable and delicious restaurants everywhere. This pizza restaurant is very famous in this area. When I went there at noon, I was already waiting for a table at the door. The pizza tasted very authentic, the bottom was baked very crispy, and there were a lot of toppings on it.

A very good pizza shop, known as the best pizza in New York, thin crust, and very green! It has been open since 1964, and won the Zagats award in 2013.

This store is quite famous. I saw many people buying pizza to go. There are not many seats in the store. There is a white-haired old man making pizza. He must be the owner.